
Dr Adam Rees
@adamlikesthesea
Marine ecosystems & fisheries🦞Cape Town based 🇿🇦Senior Consultant @Anchorenviro & @Bluemarinef | Visiting Researcher @plymuni. I run trails, surf & take 📸
ID: 19886637
https://www.nature.com/articles/s41598-021-82847-4#citeas 02-02-2009 01:12:32
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New OA paper alert: Restorative function of offshore longline mussel farms with ecological... sciencedirect.com/science/articl… As a result of industrial fishing practices seabed habitats have fundamentally changed over prolonged time periods Offshore Shellfish University of Plymouth 1/3



Our Offshore Shellfish research was on BBC Breakfast this morning - lead author Dr Thomas Stamp sciencedirect.com/.../pii/S00489… tracks crustaceans in offshore mussel farm to show fisheries and conservation benefits - watch from 6:24 am bbc.co.uk/.../epi.../m00… University of Plymouth Biological and Marine Sciences






🐟🪸Great stuff Emma Sheehan - showcasing Lyme Bay, Applied Marine Ecosystems Research (aMER) Plymouth and University of Plymouth on the international scene once again! Blue Marine Foundation Defra UK Natural England Natural Environment Research Council


Consultation - Marine Management Organisation are consulting on a potential closure to the King scallop dredge fishery, seeking views on options around closing English waters in ICES area 7d and the Lyme Bay area of 7e in summer of 2025. gov.uk/government/new….


Excellent work Applied Marine Ecosystems Research (aMER) Plymouth Emma Sheehan Bryce Stewart University of Plymouth MBA - Marine Biological Association Angling Trust Nice to read about Lyme Bay & the Pollack FISP on the BBC News (UK) front page while having my coffee this morning 🐟 Fishermen using science in bid to end pollack ban bbc.com/news/articles/…



🎉Nice achievement for our paper led by Jenny Hickman looking at ecological benefits of shipwrecks in Scotland. 🎖️Top 10% most viewed papers published by Marine Ecology Wiley in research 👀📖: tinyurl.com/Shipwrecks-as-… Emma Sheehan Joe Richards Blue Marine Foundation Sam Fanshawe

