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Another fantastic episode of Talking Food with Bidfood UK that I’d highly recommend listening to. Whilst the market is full of uncertainty we are getting positively encouraged and are delighted to help our customers look to the future.

A big well done to Springboard and DRPG on their gold award last night. Springboard play a critical role in our industry and I am delighted with this news.

Fantastic to see Springboard are the chosen charity for Jay Flynn #JaysVirtualPubQuiz this week! Will you be joining tomorrow from 7:50pm? Also don't forget to donate and support 👉bit.ly/2BbZhbG

I'm delighted to see many hospitality venues reopening this weekend. My friends Springboard have asked us to donate and share a selfie of our first drink or meal at our favourite pub or restaurant, using #HospitalityHappyHour. Let's celebrate this moment together

I’m honoured to have received the Special Contribution to Public Sector Catering Award. I am proud to be a part of such an incredible sector… the resilience that’s been shown across the board over the last 6 months is truly outstanding. #PSCAwards

I agree with what our CEO, Andrew Selley, said on BBC Breakfast & BBC Radio 5 Live this morning. Wholesalers are a vital supplier to the food & drink sector. Despite Bidfood UK remaining strong & resilient, our industry needs support through Business Rates Relief & furlough extensions

No child should ever go hungry in the 21st century. Those who know me will know this is a matter close to my heart. I urge you to sign Marcus Rashford 's petition – let’s get it to 500,000 signatures. #endchildfoodpoverty bit.ly/3iZs6YB

Thank you to all the #MealsOnWheelsHeroes who provide vital frontline contribution by delivering nutritious food with a friendly face, helping reduce isolation and loneliness. Join me in saying thank you: bit.ly/37JA9qr The NACC

Last year, Michael and I, alongside the brilliant team from Catered: Plymouth fed around 450 children in need on one day in the summer holidays. It’s shocking that this situation still continues today. Thank you Marcus Rashford for continuing to highlight this issue.

I am delighted to see the introduction of the winter grant scheme which will support families in need with food and bills. This is a great step towards combatting child food poverty in the UK. Thank you to everyone who has campaigned for this. #EndChildFoodPoverty

Our new consumer platform Bidfood at home UK gives access to our extensive range, offering home delivery or click and collect from our depots. Fantastic work by our #BestTeam who have worked tirelessly to get this launched

We’re excited to announce we’ve teamed up with Hospitality Action to release a Christmas charity single which will raise vital funds for hospitality whilst shining a light on the importance and resilience of the industry 💙 Find out more: bit.ly/3q04Lec #OurHospitalityVoices

It’s an honour to be once again be named as part of the top 20 ‘most influential’ by Public Sector Catering. The public sector has shown immense resilience this year and I will continue to speak up on the issues that impact it, to create positive change.

I want to see the #OurHospitalityVoices charity single in the Christmas charts. Download to donate to Hospitality Action and stream now on all major platforms. Let’s all come together to raise awareness of our incredibly resilient industry bit.ly/3giHTCd

Join Dr. Andy Kemp MBE on the Public Sector Catering webinar where he will be talking about the early impact of #Brexit and how lockdown restrictions are further complicating the picture for foodservice. Sign up here: bit.ly/39HAQAa

A terrific event at Cliveden by Arena Events with an electrifying presentation from Andrew Stembridge in stunning surroundings, amazing food and many close industry friends. It was particularly good to pick up with Philip de Ternant today who I have not seen in a while. #ArenaEvents2021

I had the great pleasure of spending a few nights at the Belle Vue guest house in Downham Market. What a fabulous property... it is 5* accommodation, 5* breakfast and 5* hospitality.