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It's one week since Royal Highland Show 2023, here is what happened in our marquee: 🐟 tinned fish tasting where people vote if they would buy the fish again ✈️letting people weigh out their climate impact with mini jars 🌱vertical farming plant tasters What should we do next? #RHS

Contenders include: 100 years of the #HighlandPony Society 100 years of SAYFC Stranraer Show Rowett Institute & vertical farming Also Rowett Institute, sustainable seafood PICK-UPS FOR PEACE The origins of RHET’s life size plastic cow Which would you go for? Find out Monday.

For episode 150 of OnFARM - Food, Agri & Rural Matters podcast podcast, they had a 'Pitch a Podcast' competition at Royal Highland Show. PhDs Annika Bucky Cathrine Baungaard & Dr Dr Anneli Lofstedt pitched their specialties! Here's a teaser and listen to the podcast here: podfollow.com/onfarm/episode…

One ticket for One ticket for Oppenheimer Barbie

Vertical farming is the focus of Annika Bucky's PhD and she has teamed up with @WeAreVertegrow and Craig Wilson, the Kilted Chef to put together a series of videos cooking with greens and microgreens. To watch them visit University of Aberdeen YouTube: youtu.be/uNsnLPP5IRU #verticalfarmcooking

I think that’s Annika Bucky at her first Nut Soc meeting as a PhD student, which she really enjoyed ! Rowett Institute

We will have some micro-greens for you to try and some tasty pea-shoots from Annika Bucky vertical farm at our event next Saturday from 2-4pm: techfest.org.uk/festival/2023-…

Professor Alexandra Johnstone & Annika Bucky are away to Aberdeen North Foodbank with goods that Rowett staff & students have gathered over the last month, along with a £1325.65 raised by UoA Medicine, Medical Sciences and Nutrition during the bake sale last week - it is wonderful to give back to our local community 🥣

Where are we ? Scoping out a venue for our next workshop to align with COP29 in November with Annika Bucky it was cold & wet but a warm welcome !

Here’s some of the posters showcasing the work of ECRs at the Rowett at the Shaping the Science for Scotland’s Food Future 🌱🧬🦠 Food Standards Scotland

I had a great time at the Nutrition Society Phytochemicals and Health Symposium at King's College London and got the chance to hear from some amazing researchers and present my own work on using vertical farming to enhance Phytochemicals in plants🌱

Well done Annika Bucky your first peer reviewed paper out now - first author ! Light manipulation as a route to enhancement of antioxidant properties in red amaranth and red lettuce frontiersin.org/articles/10.33… Derek Stewart Rowett Institute Intelligent Growth Solutions (IGS) great team effort 😀

If you're Annika Bucky and our #verticalfarm, the only way is up! Read about #lettuce experiments in her first peer-reviewed paper 🥂 ➡️ abdn.io/Lk And watch our video to learn more about why we're doing this research abdn.io/Lj Intelligent Growth Solutions (IGS)

The greatest value of our #research is in the many ways it improves people's lives - so we're very proud to be playing our part in this success. (And to see our own Annika Bucky making an appearance here!). We'll keep striving for maximum #impact in everything we do. SEFARI Gateway

Lots of fun activities at Rowett Institute for TechFest - we are here until 2pm today 😊

Lots of parents and children finding out more about our food and health science at the Rowett Institute as part of Aberdeen Science Festival TechFest Community Food Initiatives North East (CFINE) - we’re open until 2pm today! Everyone welcome

Resilience was a keyword at the second RESAS policy conference: the type scientific research bakes into climate policy AND the type our relationships with Scottish Government advisers and policymakers need to stay strong in future. A really fruitful day all round.

V&A: V for Vertical Farming and A for Amazing Promise. What a venue for a workshop (surrounded by kimonos!) on the opportunities presented - and barriers faced - when it comes to this exciting technology's place in our future food systems. Many thanks to speakers and participants

Enjoy eating meat most days? 🥩🥓Curious about how small diet changes might make a big difference? We need people to share their experience of going meat-free a few days a week to help shape healthy, sustainable diets. Interested? Click for more info: abdn.io/18y

Women need more #iron than men - and mineral-rich microgreens grown in a vertical farm may be a good source. Can you help us find out by drinking smoothies and having your health monitored by nutrition scientists? Ingredients and blender supplied. Contact [email protected]