🔥The 9th Round of Easy Loan, Earn $40 Reward is in progress❗️ ⏰ Promotion Period: January 15th - Feburary 15th, 2025 👉 Register now and check more details at gate.io/campaigns/358

There’s no doubt that Dublin’s restoration award of the year 2024 goes to coffeeangel’s resurrection of the J. O’Grady & Co. shopfront at 1-2 Lower Mount Street just off Merrion Square, that languished for years under a heap of roller shutters, signage panels and beauty board 🧵

Whether you're relaxing by a cosy fire or curled up in a blanket watching the sunset, a cheeseboard is the perfect after-dinner indulgence. 🧀 To learn more about creating a delicious cheeseboard 👉 bit.ly/46Pp3fK #tastewexford #localfood #winter

Minister Charlie McConalogue has launched the new Sustainable Food Systems Ireland three year strategy. SFSI is a Government of Ireland initiative which offers Ireland’s experience and expertise in transforming food and agriculture systems to partner countries. 👉gov.ie/en/press-relea…

Nice listen about Anita hayes, founder of Irish Seed Savers newstalk.com/podcasts/newst…

Which meals did our critics enjoy most this year? Check out editor Gillian Nelis' favourite five now 👇 businesspost.ie/arts-living/me…

If hotels wrote New Year's Resolutions we've a few suggestions .. irishexaminer.com/lifestyle/trav…

28 food and drink trends to watch in 2025 specialityfoodmagazine.com/food-and-drink…

Born in an extravagant NYC restaurant, this over-the-top chocolaty ’90s dessert influenced American fine dining for a decade. saveur.com/culture/90s-de…

🌟 Exciting News! 🌟 We’re thrilled to announce the Donegal Festival of Food coming to Oakfield Park in Raphoe, Co. Donegal in 2025! 🍽️🎨 This celebration will showcase the finest food, drinks, and crafts from across the Northwest, in the breathtaking setting of the Paddock in

Ireland’s first Michelin star: ‘It made the front page of the London Times, but only got a mention on page 8 of the Examiner’ irishtimes.com/food/2025/02/0…

We have another unforgettable feast for the senses cooking up! Think pop-up dinners, farm visits, cookery demos, walking tours, foraging adventures (on land and sea), music, and our famous outdoor markets! Programme live March 6th, with tickets on sale March 11th! 🗓️

In Irish #foodwriting; Mark Moriarty in the Irish Times Food on glorious pies and Caroline Hennessy on food for lovers (including Irish oysters) with Oysome’s Sarah Browne ❤️🍴

I am baffled by this - how do you waste millions on an IT system that doesn't work? Like, how? Not just one person but several people should be accountable for this.

A targeted re-opening of the 2025 Scheme of Investment Aid for the Development of the Commercial Horticulture Sector has been announced to deal only with growers proposing investments in response to the damage caused by Storm Éowyn. 👉gov.ie/en/press-relea…

In case you need it here is another bumblebee asleep in a crocus

Potato Day at the Organic Centre, Sunday March 2nd from 12-4pm Free entry. Craft and food market, demonstrations and plenty for the kids including visiting alpacas. #Leitirm #Ireland theorganiccentre.ie/page/potato-da…

🌟 Big news! 🌟 Aishling Moore of Aishling Moore the new Head of the Food Council at Euro-Toques Ireland! A champion of sustainability & small producers, Aishling’s leadership will be key in supporting Ireland’s incredible food artisans. Welcome, Aishling! #SupportLocal

Celebrating the incredible women shaping Irish food! 💛 On this #IWD we honour the talented chefs & producer members of #EuroToquesIreland—& all the inspiring women across Ireland’s food scene. From kitchens to farms, markets to dining rooms, your passion makes Irish food shine!

My second Scribehound Food piece is published today. It’s on my favourite subject: texture in Chinese food, and specifically on the challenges of writing about slithery foods in an appetising way in English! Link here: shorturl.at/NnVdR

Caroline Hennessy, Santina Kennedy, and Anthony O’Toole. Three Blas na hÉireann Producers’ Champions 2025 as voted by Irish food producers. Blas na hÉireann #irishfoodawards Caroline Hennessy Santina Kennedy 🦊 AOT 🐝 corkbilly.com/2025/05/caroli…