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Here's this week's food quiz by Aslam Gafoor #Foodie #foodquiz

The correct answers and winners of this week’s #Grubhub quiz

From decadent gourmet treats to indulgent bakes, festive spirits, and centrepieces perfect for holiday feasts, our guide will help you make the season magical for your loved ones ✍️ Aslam Gafoor

From Italian cuisine and smash burgers to plant-based fare and intimate speakeasies, B’luru offered an unmatched variety in 2024 ✍️ Aslam Gafoor #foodie #2024Wrapped

From bold street food flavours to mindful indulgences, 2025 promises a feast that satisfies both the palate and the planet #foodlover #foodie ✍️ Aslam Gafoor

Today's Grub Hub Quiz is here. Participate to win exciting prizes! Questions by Aslam Gafoor

Celebrated for his seamless blend of French culinary techniques with Indian flavours, renowned chef Priyam Chatterjee recently unveiled a nine-course whisky-paired menu in bengaluru, redefining the landscape of contemporary gastronomy. ✍️ Aslam Gafoor

Here's a preview of today's #CityExpress, for more, visit newindianexpress.com/cities/bengalu… 🎨 Gopalakrishnan

Take a look at Bengaluru’s newest culinary offerings with something to titillate everyone’s palates ✍️ Aslam Gafoor

This Ramadan, get up to date with the mouth-watering culinary options that the city has to offer for you to savour ✍️ Aslam Gafoor

From savouring Peking duck against the city skyline to indulging in a Franco-Italian brunch beneath Murano chandeliers, or a Malabar feast infused with nostalgia, the city’s restaurants are weaving compelling narratives ✍️ Aslam Gafoor #Foodie

A protein revolution Whether driven by health, sustainability, or sheer curiosity, alternative proteins are poised to play a defining role. Read all about the taste of the future from Aslam Gafoor in the DH on Sunday -  Food & Drink section on April 27. #plantbasedprotein

The first Indian chef to helm a three Michelin Star restaurant, Himanshu Saini on reshaping global perceptions of Indian cuisine, and what sets his restaurant apart ✍️ Aslam Gafoor

After his recent three Michelin stars win, chef Himanshu Saini talks to Aslam Gafoor about his growing up years in Delhi, his culinary inspirations, and why he chooses to reimagine south Indian cuisine livemint.com/mint-lounge/fo…

Avni and Ashni Biyani, daughters of retail mogul Kishore Biyani, who have launched a new gourmet experience on Lavelle Road, speak to CE about their latest venture in ooru ✍️ Aslam Gafoor

Namma ooru’s cocktail culture is making global headlines with three city bars making it to Asia’s 50 Best Bars 2025 list, placing India’s cocktail scene firmly on the world map ✍️ Aslam Gafoor