On the train home to Piccadilly, due back at 17.44. Great time had by all 🧁

Great CEP session making fajitas & learning about how to work safely avoiding cross-contamination & using the temperature probe.

Year 7s practicing their knife skills 🥕🥕🥕

The food department is ready to meet you today! Come and ice a cookie in the food room with our Year 7 helpers 🍪👩‍🍳@BSOM24

Group 1 straight into afternoon activities Patterdale Hall

So much fun on the water this afternoon Patterdale Hall

Group 2 enjoying their lunch at the summit of Glenridding Dodd! We made it! Patterdale Hall

Great day so far! Patterdale Hall

It’s feeling a bit Christmassy in the food department this week with year 9s decorating their Christmas cakes. They have planned, made, iced and decorated these over the past few weeks. 🎄🎄🎄

Year 7s made bread today in their lesson. Looking at the functions of ingredients & shaping their own rolls. Thank you to one of our students who has made a traditional Russian bread for us all to share! Thank you! ☺️

The Christmas cake display is ready for tonight’s Carol concert. Year 9s have worked really hard over the last few weeks making, icing & decorating their cakes. We think they look wonderful! 🎄🎄🎄🎄🎄BSGD Lower School

A wonderful end to the term with our Christmas cake club displaying their amazing cakes. They have worked so hard on their creations over the past few months and it really does show! Well done and enjoy! 🎄🎅🎄🎅

Year 8s enjoying their practical work today, making bruschetta in teams as part of their Italian cuisine project 🇮🇹

Good luck to the first of our GCSE food classes who are completing their final 3 hour practical today. 👩‍🍳

The second of our GCSE practical exams today. All looking very organised and ready to go!

We are thrilled to let you know about one of our students recent achievements at COM. Sonal was selected as the best Centre Back by her coach when picking an “all star team” for the U18 conference League. Absolutely fantastic! 🌟

Excellent team work in food today. The first being with 7E making hummus & presenting it at the end of the lesson.

Another great example of collaboration this time with Year 8 making bruschetta in groups. De skinning tomatoes 🍅 and thinking carefully about their presentation skills.