Babbo Pizzeria (@babboboston) 's Twitter Profile
Babbo Pizzeria

@babboboston

Wood-fired pizza, pasta, antipasti and gelato in Boston's Seaport District. Owned and operated by Mario Batali and Joe Bastianich.

(617) 421-4466

ID: 2597939298

linkhttp://babbopizzeria.com calendar_today01-07-2014 12:58:32

618 Tweet

1,1K Followers

203 Following

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We’re ringing in the summer this week at #ChefsinShorts! Join us in the sunshine at the Seaport Boston Hotel with some of the best food in the city all benefitting @futurechefs! Grab your tickets now: buff.ly/2FfSaxI Use code REST22CIS for $10 off your ticket! #CIS2019

We’re ringing in the summer this week at #ChefsinShorts! Join us in the sunshine at the <a href="/seaportboston/">Seaport Boston Hotel</a> with some of the best food in the city all benefitting @futurechefs! Grab your tickets now: buff.ly/2FfSaxI

Use code REST22CIS for $10 off your ticket! #CIS2019
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The best location for any private dining event, big or small. Marvel at a beautiful summer sunset on Boston’s Fan Pier with our top-notch menu! Start planning with us today, call 617-421-4466.

The best location for any private dining event, big or small. Marvel at a beautiful summer sunset on Boston’s Fan Pier with our top-notch menu! Start planning with us today, call 617-421-4466.
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Every hand tossed pizza begins with Organic Wheat Flour! This Fig Pizza is brought to life with savory sweet Figs, Pecorino Toscano, Tempesta Lardo and sharp Arugula.

Every hand tossed pizza begins with Organic Wheat Flour! This Fig Pizza is brought to life with savory sweet Figs, Pecorino Toscano, Tempesta Lardo and sharp Arugula.
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Welcome warm weather with #ChefsinShorts tonight! Find us at the Seaport Boston Hotel cooking up our favorite dishes. It’s not too late to meet us there! Tickets: buff.ly/2FfSaxI Use code REST22CIS to save $10 off your ticket! #CIS2019

Welcome warm weather with #ChefsinShorts tonight! Find us at the <a href="/seaportboston/">Seaport Boston Hotel</a> cooking up our favorite dishes. It’s not too late to meet us there! Tickets:  buff.ly/2FfSaxI

Use code REST22CIS to save $10 off your ticket! #CIS2019
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Spice things up with our Squid Ink Linguini! This culinary creation features Calamari, Rock Shrimp, Fennel, Calabrian Chili and Pesto Trapanese.

Spice things up with our Squid Ink Linguini! This culinary creation features Calamari, Rock Shrimp, Fennel, Calabrian Chili and Pesto Trapanese.
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Make #MeatlessMonday even better with a show stopping salad! The Arugula & Tomato salad is tossed with Lemon Vinaigrette and finished with Grana Padano. All you need is a glass of your favorite white wine!

Make #MeatlessMonday even better with a show stopping salad! The Arugula &amp; Tomato salad is tossed with Lemon Vinaigrette and finished with Grana Padano. All you need is a glass of your favorite white wine!
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We know that the little details make all the difference. Trust us to satisfy your every need when you book a private dining event at Babbo’s! Call and book your special event today, 617-421-4466.

We know that the little details make all the difference. Trust us to satisfy your every need when you book a private dining event at Babbo’s! Call and book your special event today, 617-421-4466.
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Refresh with a Sardinian Iced Tea to keep cool all summer long! Prosecco, Meletti Amaro and Lime come together for your new go-to.

Refresh with a Sardinian Iced Tea to keep cool all summer long! Prosecco, Meletti Amaro and Lime come together for your new go-to.
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A sensational arrangement of summer seafood! Our Frutti di Mare features Scallops, Mussels, Shrimp Spiedino, topped with Bruschetta and Salsa Verde.

A sensational arrangement of summer seafood! Our Frutti di Mare features Scallops, Mussels, Shrimp Spiedino, topped with Bruschetta and Salsa Verde.
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Looking for a cool, savory treat to combat the summer heat? Our Peanut Butter Tartufo is your answer! Peanut Butter Gelato is dipped in Chocolate Ganache, served atop Chocolate cake and Peanut Crème Anglaise.

Looking for a cool, savory treat to combat the summer heat? Our Peanut Butter Tartufo is your answer! Peanut Butter Gelato is dipped in Chocolate Ganache, served atop Chocolate cake and Peanut Crème Anglaise.
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Saturdays are perfect for gathering with friends over a delicious pie! Our Boscaiola is sure to impress with Mozzarella di Bufala, Spicy Sausage, Trumpet Mushrooms and Cherry Tomatoes.

Saturdays are perfect for gathering with friends over a delicious pie! Our Boscaiola is sure to impress with Mozzarella di Bufala, Spicy Sausage, Trumpet Mushrooms and Cherry Tomatoes.
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Bring the family for #SundaySupper and start with something everyone will love! Our #TempestaMarket Wagyu Bresaola is the perfect dish for sharing, topped with Fava Beans, Arugula and Grana Padano.

Bring the family for #SundaySupper and start with something everyone will love! Our #TempestaMarket Wagyu Bresaola is the perfect dish for sharing, topped with Fava Beans, Arugula and Grana Padano.
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Planning that perfect summer event? Let us turn your dreams into a reality! Make a reservation for a private event at [email protected] and enjoy a variety of fresh ingredients from our menu, like hand cut meats!

Planning that perfect summer event? Let us turn your dreams into a reality! Make a reservation for a private event at events@babbopizzeria.com and enjoy a variety of fresh ingredients from our menu, like hand cut meats!
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Happy 4th of July! The best way to commemorate the 38th anniversary of the Boston Harborfest is by enjoying pizza and craft brews with your closest friends at Babbo! Stick around to watch the always spectacular Harborfest fireworks display with us.

Happy 4th of July! The best way to commemorate the 38th anniversary of the Boston Harborfest is by enjoying pizza and craft brews with your closest friends at Babbo! Stick around to watch the always spectacular Harborfest fireworks display with us.
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Calling all seafood lovers! Take a bite out of our exquisite Squid Linguine served atop Calamari, Rock Shrimp, Fennel, Calabrian Chili and Pesto Trapanese!

Calling all seafood lovers! Take a bite out of our exquisite Squid Linguine served atop Calamari, Rock Shrimp, Fennel, Calabrian Chili and Pesto Trapanese!