Shoutout Lily.Levasseur love it. I make pizza a LOT and I might try this concoction. Sauce looks great. Thanks for making your own dough…one definitely looks prettier! :) #twitterbakeoff

Shoutout Dr. TopNotchBiscuits, MD Skippy Bimbo 1️⃣6️⃣ nice use of ingredients across the dishes and still letting them shine. Cooking the salmon in bacon fat - never had that..but it looks great. Love the biscuits too. Well done. #twitterbakeoff

Tied for 3rd Peggy awesome creativity. Next level additions with the fiori di sicilia, etc. pepper was interesting add to cut the lemon. I might try with cardamom but not sure how it would go with bacon. Pretty cookies! #twitterbakeoff

Tied for 3rd Prostetnic Vogon Jeltz this was the first dish that came to mind when I thought of savory with these ingredients. But you stepped up - made your own pasta (classic). Chicken and bacon are cooked perfectly sauce looks excellent and not too thick. #twitterbakeoff

2nd place me you can’t highlight here ingredients more than this. You had me at bacon and pecans. Put bourbon instead of maple in that and I’m driving over to get some.Bain Marie had that come our perfectly. I see you sliced it with a…jigsaw? :) #twitterbakeoff

1st place AtheenCooks perfect. That sauce is great on gnocchi…the crispy sage with bacon and brown butter is awesome. love that you made the cream cheese and it looks perfect. Pasta is excellent with great technique. Plating is top notch. Top notch. #twitterbakeoff

Back in the saddle - had some hand trouble but nothing a little surgery couldn’t cure… Anything happen in the last few weeks? Maybe in the DC area? Anyway…catching up tonight! #twitterbakeoff

Shoutout Rose in KC 🇺🇲 It’s on the tip of my tongue…reminds me of someone. This hits differently now that he’s been sworn in. Nice shape. Hair color is perfect. Love the ducks. But no crackers? #twitterbakeoff

Shoutout e-beth nice spread. Lovely hummus wreath (I’m guessing). Little dark chocolate. Nice of you to provide crackers for those of us not watching carbs! Lots of fruits and veggies. #twitterbakeoff

Shoutout Matt Gilbert #RIPDoriMonson 🇺🇸🇮🇱 love the board. Has everything I like - prosciutto, blue, goat, dried apricots…I usually do an apricot marmalade with a blue but I love those flavors together! #twitterbakeoff

3rd place me more of a buffet of awesomeness than a classic charcuterie but I’ll allow it. Love the cucumber sushi, gyoza are always a hit. Fried rice is a meal. Fruit plate is colorful and the wings look absolutely perfect. #twitterbakeoff

2nd place Reaganette dynamite. Everything - meat, cheese, dip, fruit, colors…and just orderly enough! I’ve never seen hard boiled eggs used…I like it. Love the tree picks. #twitterbakeoff

1st place AtheenCooks The pate en croute is definitely the star. My kind of pate, too. Great technique. Nice slices (tough). All the other items are great - nice tapenade, but the pate slices are really inviting. A bit of Dijon and its heaven. Excellent work. #twitterbakeoff

Southern comfort food - bunch of classics here. But no duplicates. I even got a second opinion from my southern mother. She’s tough…. #twitterbakeoff

Shoutout Ada Nestor definitely comfort food, although never had that in the south :) nice finish. Love baking mine in a Dutch oven as well. Next time include some pics of the process and a nice slice once it cools so we can see the crumb! #twitterbakeoff

Shoutout me classic dish. I’ve eaten this plate more times than I can count. Nice rise on biscuits, bacon grease in the gravy…plenty of pepper. Lots and lots of pepper. Nice. #twitterbakeoff

Shoutout Rae A great comfort choice. Does lose all the beautiful color when fully cooked, but looks delicious. More detail! What was in the broth? Seared the beef? #twitterbakeoff

3rd place e-beth gorgeous. Southern and healthy. Well..except the bacon, mayo and sour cream….but for a southern dish, it’s healthy. Nice colors and presentation. Props for entering a salad but it’s legit since it’s from Dolly! #twitterbakeoff

2nd place Peggy my…lord. I’ve never had this. Pie crust AND biscuits and gravy, then a 4 hour nap. Nice job on the lattice. I’m going to need extra gravy on top please. Great southern comfort…nice presentation. #twitterbakeoff

1st place Lily.Levasseur doesn’t get much more southern than this…I freaking love the crispy finish on those biscuits. Love the stack (put a fried chicken thigh on there and sell them!). Skin on home fries…the only way. #twitterbakeoff