🔥The 9th Round of Easy Loan, Earn $40 Reward is in progress❗️ ⏰ Promotion Period: January 15th - Feburary 15th, 2025 👉 Register now and check more details at gate.io/campaigns/358

HAPPY FRIDAY 🎉 If like Izzy, you're entertaining tonight, THE ART OF FRIDAY NIGHT DINNER is full of delicious crowd-pleasers! It's #freerecipefriday so party potatoes are on us: bloomsbury.com/uk/discover/re…

"Sometimes it’s a night for sitting opposite your oldest friend" @eleanorsteafel Read more about THE ART OF FRIDAY NIGHT DINNER on Bloomsbury Books UK blog: bit.ly/3Kt3KYc

🚨 EVENT 🚨 Come and spend the evening with Niki Segnit and Rukmini Iyer in conversation at Foyles Bookshop - see you there! Details & tickets at foyles.co.uk/events/more-fl…

🚨 EVENT 🚨 Come and spend the evening with Niki Segnit and Rukmini Iyer in conversation at Foyles Bookshop - see you there! Details & tickets at foyles.co.uk/events/more-fl…

Ends soon! ⭐WIN⭐ a Flavour Thesaurus hamper worth £150, as well as a signed copy of the new book and an exclusive signed tea towel! Follow the link for how to enter 👉 waterstones.com/win/the-flavou… Waterstones Niki Segnit

"I love the intoxicating freedom of a Friday night" @eleanorsteafel Read more about THE ART OF FRIDAY NIGHT DINNER on the Bloomsbury Books UK blog: bit.ly/3Kt3KYc

Absolutely thrilled to have two winners at last night’s Fortnum & Mason's #FANDMAWARDS 2023: Kitty and Al Tait won the Debut Food Book category with Breadsong Cynthia Shanmugalingam won the Debut Cookbook category with Rambutan Congratulations!

Less than TWO WEEKS to go until #RavinderBhogal's incredible Comfort & Joy publishes! Who wants a sneak peek? 👀

First peek at some recipes from #comfortandjoy in today’s YOU Magazine 💚🍃

"Sometimes it’s a night for sitting opposite your oldest friend" @eleanorsteafel Read more about THE ART OF FRIDAY NIGHT DINNER on Bloomsbury Books UK blog: bit.ly/3Kt3KYc

If you missed seeing Ravinder Bhogal from Jikoni London on SaturdayKitchen #SaturdayKitchen you missed a treat. Brilliant episode & kudos to Amanda Ross for getting such a great lineup. Best wishes to Ravinder for her new book “#ComfortAndJoy” which couldn’t be more aptly named

Ravinder Bhogal Ravinder Bhogal on how to use spice in desserts, with three delicious recipes from Comfort and Joy - thetimes.co.uk/article/84a78c…

Sunny weather is coming, which means…BARBECUES🙌🔥 These Jerk Pork skewers from Tom Kerridge’s Outdoor Cooking are BIG on flavour and taste INCREDIBLE! Happy Barbecuing!!! Tom Kerridge

Serving up more inspiration for the kitchen curious, plants are the star of the show in Niki Segnit's much anticipated new book The Flavour Thesaurus: More Flavours. Here, Niki shares her top tips for sensational seasonal flavour pairings for summer: bit.ly/42CYlny

Only ONE WEEK to go until Poppy O'Toole The Actually Airfryer Cookbook publishes, and we are SO excited... what are you cooking first? 🍳 Homemade Scotch Egg 🍗 Chicken Wings 🍫 Chocolate Fudge Cakes #PoppyCooks #TheActuallyDeliciousAirfryerCookbook #Cookbook #BooksForCooks

Always thought Sunday Brunch had great taste in books! 😇👌

🍚 Winner of the André Simon Award 1993 📗 One of OFM's 50 Best Cookbooks of All Time The Rice Book by Sri Owen, with a new foreword by Bee Wilson. Pre-order your copy now: amazon.co.uk/Rice-Book-Sri-…

🍚 The essential book for every kitchen and every cook. This gorgeous new edition of The Rice Book features a brand-new foreword by Bee Wilson and more than 160 delicious, foolproof recipes. uk.bookshop.org/p/books/the-ri…

Everyone at Bloomsbury is shocked and saddened at the death of Russell Norman. A visionary restauranteur, his first book, Polpo, was an iconic publication from its Venetian small plates through to its unique spine binding. Our every sympathy goes out to his family and friends.