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The latest issue of New Zealand Winegrower explores organic and biodynamic winegrowing in New Zealand, features a round-up on Vintage 2023, examines breeding grapevines for tolerance to disease, and much more. Read it here: bit.ly/3fEfwlR

Join us at Grape Days 2023 for an exciting day of knowledge sharing and networking for the #nzwine industry! This year's thought-provoking programme is now online and is tailored for each region, with a focus on helping winegrowers apply the findings: nzwine.com/en/events/rese…

We are delighted to share the news that Dr John Barker has been elected as Director General of The International Organisation of Vine and Wine. Read the announcement here: bit.ly/45ZH0bi #nzwine

Ever wonder exactly how the environment in Central Otago makes Pinot Noir taste different to that grown in Martinborough, even though the vines are the same before they’re planted? Find out more: bri.co.nz/2023/06/14/tun… #nzwine

Vintage 2023 was another busy year at our Research Winery. The state-of-the-art facility processed only 8.4 tonnes of grapes, but undertook 200 individual ferments across 23 trials for industry clients and BRI research projects. Find out more: bri.co.nz/2023/06/21/win…… #nzwine

Growing grapes is a balancing act between personal satisfaction and economic sustainability, says #nzwine Fellow Chris Howell. Chris will talk about making the vineyard numbers work at Grape Days Hawke's Bay: nzwine.com/en/media/our-p… #grapedays23

Elevated temperatures could influence the quality of Pinot Noir grapes during ripening, which has major implications in the face of climate change. That’s according to a study carried out at Lincoln University led by BRI: winetitles.com.au/what-will-clim… #nzwine

Data for New Zealand's 2023 vintage is now available, reflecting a vintage that will help New Zealand's wine industry meet increasing international demand, and ensuring that consumers can look forward to some exceptional 2023 New Zealand wines. More here: bit.ly/45ZH0bi

Ensuring every drop counts and minimising our impact on water quality is vital to ensuring the industry's water supply remains secure and clean for the future. #grapedays23 will cover topics focused on making the most of this precious resource. #nzwine nzwine.com/grape-days

.Bragato Research Institute seek Independent Directors. Applications are sought from candidates with relevant viticultural, research, governance, and commercial experience, and from those who could add to the board’s diversity of thinking and perspectives. bit.ly/boardrolesnz

We kicked off our #GrapeDays23 events in Marlborough yesterday! It was a great day with fantastic speakers sharing their experiences and expertise dealing with challenges in the vineyard. Thanks to everyone who attended, we hope you enjoyed it and learned something new. #nzwine

Thanks to everyone who attended Grape Days Hawke's Bay yesterday. A big thank you to all our speakers for sharing your experiences after an incredibly challenging season in the region. #grapedays23 #nzwine

The latest Wine Marlborough podcast episode features a chat with Michael Wentworth from Yealands and Belinda Jackson from Lawson's Dry Hills about their companies' work to reduce their climate impact. Listen here: bit.ly/43GF7OX #nzwine #climatechange

Save the Date: We are excited to announce the upcoming NZ Wine Centre Scientific Research Conference, dedicated to advancing the understanding and innovation in viticulture and wine science. 🗓️ Conference Dates: 14 November 2023 For more info bit.ly/NZWCScientific…. #nzwine

That's a wrap on Grape Days! We had over 600 people attend the three events, and 83% of those surveyed said they learned something they planned to implement in their business. Thanks to everyone who attended! #nzwine #grapedays23

BRI and WinePro are delighted to announce their collaboration in presenting a groundbreaking wine industry event, which will take place on 25-27 June 2024 in Marlborough: bri.co.nz/2023/08/15/win… #nzwine #winepro

Grapevine trunk diseases threaten the economic sustainability of the #nzwine industry. As part of a project developing best practice guidance for managing trunk disease with remedial surgery, BRI has created a video showing how and where to cut: youtu.be/hqdazPYvI74

Darrell Lizamore from Bragato Research Institute kicking of Pores & Pours a NZL Oxford Nanopore user group meeting with Miles Benton and Warren Bach presenting

We are delighted to be in Ōtautahi Christchurch today hosting Pores and Pours, an Oxford Nanopore Research Symposium. For those working in genomics in NZ, this event is an opportunity to share research with peers and receive updates on ONT developments from over a glass of #nzwine.

NZ’s Bragato Research Institute surveyed grapegrowers re whether/how they use soil-health practices. 96% said they are. Those farming conventionally favor nutrition, irrigation; organic, cover cropping; sustainable, cover crops, nutrition, no-till. #graperesearch tinyurl.com/2e7vffcc