
American Society of Brewing Chemists (ASBC)
@brewingchemists
Brewing geeks since 1934! We've been perfecting beer and fermented beverage #BrewingScience for over 90 years.
ID: 1095540283
http://www.asbcnet.org 16-01-2013 15:32:03
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2,2K Followers
230 Following

🚨 Low on #alcohol , high on microbiological risks. 🍺🧫 Thrilled to share an #OpenAccess review by Scott J Britton and Prof Annie Hill exploring the microbial challenges and stability issues unique to no- and low-alcohol #beers. Check it out! tandfonline.com/doi/full/10.10…


















