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Thank you Elizabeth! Elizabeth Mansfield (mansfield.eth) ! x.com/elmlive/status…

#TBT to James Beard Foundation Taste America SF 2017! We’re craving these delectable crispy lobster tacos by @ValmCantu, chef and owner of @Californiossf ! (📸: @gammanine )

In our third month open, we had to close because we had so few reservations. The next week Michael Bauer gave us a very gracious three star review. He was the first to believe in us. Thank you Michael. 🙏🙏🙏

Thank you Joy. Glad you made it in as well. No better time than now. 🙏🙏🙏

We are thrilled to have Chef Val M. Cantu of @californiossf with us at next Friday’s Taste America dinner! Watch the latest @kron4tv Dine&Dish video with @vickiliviakis (also our host for this year’s event!) to get a sneak preview of what Chef Val will be … ift.tt/2OuxCID

Californios just won Exceptional Full-Service Restaurant of 2018, presented by Georgopoulos & Economidis LLP! Congratulations @californiossf!!! #Saucys18 #SaucyAwards

What an awesome meal at @californiossf! If you haven’t been yet, make a reservation and be sure to sit at the bar so you can watch them cook everything 😍. Styled by armoire.for.all 👗 @… instagram.com/p/BqKjWzmhn_-/…

This beats the French Omelet!

This week's tablehopper has news about new openings (The Anchovy🐟 Bar!), new parklets (um, Swan Oyster Depot!), the future location for Californios, Mark 'n' Mike's Jewish deli pop-up, Foodwise Sunday Supper (this Sun!), and more! tablehopper.com/newsletter/201…

Worlds of Flavor will be here before you know it! Join presenters including @zoeadjonyoh Reem's California @midunughana . @cribowerman Erik Bruner-Yang @californiossf Justin Carlisle @ikoyilondon @KyleConnaughton @oxpdx bit.ly/Ci4gIf and register today! #CIAWOF20

Live Fire! is happening this week on April 5th! Get your tickets now so you don't miss Val M. Cantu from Californios -- named a Food and Wine Best New Chef for 2017. Get your tickets here: fal.cn/4GIA

Chef Sean Brock, or goop ? “I always keep lavender oil in my bag to keep myself grounded when I feel my nervous system becoming dysregulated.” Evidence of #selfcare arriving in the restaurant industry bonappetit.com/story/sean-bro…

🙌🤗😋 x.com/michaelbauer1/…

Bonne Chance! 👨‍🍳🇺🇸🏆 x.com/chef_keller/st…

Honored to be included in Michael Bauer's Top 100 restaurants! So many amazing restaurants in the Bay Area! x.com/michaelbauer1/…

She's in good company, with Zuni Cafe, B. Patisserie, and In Situ bit.ly/2K2Ezd4

Val Cantu is the chef and owner of Californios, a 2 #michelinstar restaurant becoming the first in that category serving Mexican cuisine in North America México Gemi José González Relaciones Exteriores #venacomer #mexamfest #gourmexsf Telemundo 48