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4 legends are going head-to-head in Big Chicken's Sandwich Wars. Each purchase = a vote. The MVP #sandwich scores $25K to the winner's #charity of choice. Plays through June 30 at participating #restaurants. Bold flavor, big competition, bigger impact. media.craveworthybrands.com/blog/four-all-…

#Marinevet and #franchise partner Billy Wilder is bringing Wing It On!! to Springfield, IL. From the mat to the kitchen, he's building community through #hospitality — one knockout #wing at a time. Proud to support his next chapter in #entrepreneurship! media.craveworthybrands.com/blog/franchise…

Craveworthy is dropping by #Atlanta for The Great American Franchise Expo! Meet us at Booth No. 300 this weekend at Cobb Galleria Centre. From global flavors to desserts, our portfolio is built for today’s #restaurant market. Learn more here: craveworthybrands.com/franchising. #Franchising

#StreetFight sat down with our CEO Gregg Majewski to talk about the true WHY behind #CraveworthyBrands — from scaling emerging concepts to building a full-stack #restaurant platform powered by people, product & process. #RestaurantLeadership media.craveworthybrands.com/blog/street-fi…

Not every #restaurant is perfect but your efforts to enhance the #guestexperience will always matter. Craveworthy CEO Gregg Majewski joined Ovation's Zack Oates to share how #guestrecovery can drive loyalty & growth. “It’s hospitality at its finest.” qsrweb.com/news/ovation-c…

We’re in the #peoplebusiness. That’s why #CraveworthyBrands is teaming up with #hospitality expert and #BarRescue star Jon Taffer to grow Taffer's Tavern — a #fullservice concept built for today’s guest and tomorrow’s operator. media.craveworthybrands.com/blog/cravewort…

“We’re looking to partner with a company that shares our vision of connecting with people and growing our concept across the nation.” – Jon Taffer on FOX Business. Craveworthy Brands is proud to build with purpose alongside Taffer's Tavern. #Restaurants foxbusiness.com/video/63730660…

#Hospitality isn’t going anywhere. At the National Restaurant Association Show, Jon Taffer & CEO Gregg Majewski shared with Hospitality Tech Mag how tech should enhance — not replace — the human connection in the #restaurant industry. Read more here: hospitalitytech.com/nra-show-2025-…

#Omaha ranks top 25 for #wing demand and we’re answering the call. #CraveworthyBrands is proud to welcome local #entrepreneur Bill Anderson as he brings Wing It On! to #Nebraska for the first time, building a family legacy with passion and purpose. media.craveworthybrands.com/blog/wing-it-o…

BIG flavor just landed in #Tampa! The first Big Chicken is now open in #Westchase at 8725 W. Linebaugh Ave. Locally owned by I.T. pros turned foodpreneurs, it’s bringing BIG energy & flavor to FL. CAN YOU DIG IT, TAMPA? #Franchise #Restaurant media.craveworthybrands.com/blog/sunny-tam…

Our #cookiebrand Dirty Dough dropped a crunchy, gooey, tangy and sweet #collab with #NERDS®. The NERDS® Sugar Crush cookie is a sugar #cookie, layered with vanilla crème, pink frosting & NERDS® Rainbow Candy. Available thru 6/19 & back in August! media.craveworthybrands.com/blog/dirty-dou…

#Summer’s heating up at #CraveworthyBrands! Our #LTOs landed in Restaurant News's #MenuTracker. From global stir fry bowls to Dirty Drinks, pork belly, Hawaiian BBQ & house-made Mediterranean dips, these #culinary creations are built to withstand the heat. media.craveworthybrands.com/blog/sweet-spi…

#Restauranttraining at #CraveworthyBrands is more than a checklist — it's a people-first system that sparks pride, clarity & growth. Our VP of Training Cassie Miller shares how to scale a program without losing what makes your brand exceptional. Read more: lnkd.in/gP2KYsgH

Now #franchising: taim mediterranean kitchen is one of the only #Mediterranean concepts of its caliber open to #entrepreneurs in the $33B segment. Backed by #CraveworthyBrands, it's expanding in key U.S. markets as #consumerdemand surges 10.2% YoY. #FranchiseOpportunity media.craveworthybrands.com/blog/now-franc…

What makes a partnership meaningful? Shared values, earned trust & a belief that #restaurants can change lives. Thank you Entrepreneur & Shawn Walchef for spotlighting our work with Jon Taffer Taffer's Tavern in legacy, impact & putting people first. entrepreneur.com/leadership/how…

Robby Berg has led with heart, hustle & #hospitality across our system, and now he’s bringing that same energy to Big Chicken Gilbert as a #franchise partner. A bold brand, a people-first leader. Proud to be in his corner. #Leadership #QSR media.craveworthybrands.com/blog/shaqs-big…

Family-first doesn’t mean business-second. Minal & Diya Patel, the mother-daughter duo behind @TheDirtyDough in South Barrington, IL, share how care, cookies & legacy fuel their #franchise success in Small Business Currents. #Franchising #Entrepreneurs hubs.li/Q03y92Lw0

A full-circle moment for @TaimKitchen: born in NYC, now #franchising in #NY. As #Mediterranean #fast casual booms, Taim leads with flavor, culture & care. A bold brand for bold #entrepreneurs. Read more via Long Island Business News: hubs.li/Q03y940Q0 #Franchise

A new market. A new legacy. Wing It On! is headed to #Omaha with Bill Anderson at the helm — an #entrepreneur whose story reminds us why the right #franchise partner matters. Purpose. Family. Flavor. This one's got punch. QSR magazine hubs.li/Q03y951s0 #Wings

Your brand’s soul shouldn’t get lost in the scale. At #CraveworthyBrands, #training isn’t a checklist — it’s culture in motion. Our VP of Training breaks it down in ModRestManagement. Performance, pride & purpose from day one. hubs.li/Q03y98jx0