Damian Blake
@damianblake4
Company Executive Chef
ID: 1673004289
http://www.holroydhowe.com 15-08-2013 11:39:51
2,2K Tweet
1,1K Followers
477 Following
I am currently recruiting for an enthusiastic, committed, foodie Chef Manager for one of my schools in Cobham, Surrey. If that sounds like someone you know please get them to apply at the link below. holroydhowe.com/vacancy/chef-m⦠Holroyd Howe
For the The Blue Coat School parents. Chef Dylan made over 2500 chocolates for you, delivered in style across whoville to your children. We hope they make it to you. Merry Christmas Holroyd Howe Nick Howe Dylan Johnston Rachael Wilson Dawniedolan Daniel Collier #FestiveFoodFun
..Bedes Senior School AND The Abbey Senior! With so many schools getting involved it was too tough to pick a winner, so we decided on two! Thanks to all that got involved with #FestiveFoodFun, it was so close! Mark Greenfield Annica Eskelius
Fab first week with the team at Bournemouth Collegiate π albeit slightly different π· good chance to get the training in π thanks all!! Iain Ball Ryan Moore Holroyd Howe SW & Wales
Wow so much choice Cardiff Sixth Form College what will be your favourite topping for your fruity cones?? What's yours Damian Blake we like the mango & #homemade meringues
A little treat for the boarders Queen's College. Cheesecake filled Easter eggs. Happy Easter everyone!!! #Easter #eastertreats
First #brasserie done HH@Christ College. A fantastic team effort! Beautiful spring lamb main!!!! Beetroot, spinach and carrot gnocchi. And some tasty desserts.
Not quite M&Sβs Colin or Aldi Stores UKβs Cuthbert but The Blue Coat School plenty of caterpillars created in todayβs TED cooking class Please help support Holroyd Howeβs charity Children of the Mountain (COTM) uk.virginmoneygiving.com/caterpillars #buildingschoolsinNepal Cuthbert
Brilliant regional virtual Food File yesterday with the legend Daniel Collier and team π after a fabulous couple of weeks with one of our newest teams π π Holroyd Howe
Let's reduce food waste together! Today Holroyd Howe @ The Canopy St.Edwards Catering we are doing a refresh demo about utilising parts of food that would normally be thrown away. Great work team