🔥The 9th Round of Easy Loan, Earn $40 Reward is in progress❗️ ⏰ Promotion Period: January 15th - Feburary 15th, 2025 👉 Register now and check more details at gate.io/campaigns/358

Two stellar current chocolate bars from a recent tasting of five Dandelion Chocolate bean-to-bar #chocolates (& they were all great!) with Chartreuse: —2017 Harvest 70% Tumaco, Colombia —2017 Harvest 70% Ambanja, Madagascar with notes of passionfruit yogurt, shortbread cookie

Gâteau au Chocolat direct from Tokyo for Mother's Day. Fudgy, tangy, almost cheesecake-like. Eaten cold, the texture is like soft cheese, at room temperature the flavor becomes more intense. Warmed, it transforms into something like a delicate soufflé.bit.ly/3nc3HD9

Single-Origin Chocolate Hazelnut Spread is now available! Made with just four ingredients (chocolate, hazelnuts, sugar, hazelnut oil) our confections team have perfected the smooth texture. Delicious right out of the jar, it also melts like a dream for that soft spread.

I am spoiled!! Dandelion Chocolate

Chocolate tasting offsite with my team 🍫 thank you Dandelion Chocolate for dropping all the knowledge about cocoa

We’ve partnered with NeoCocoa making this amazing black sesame toffee biscotti made with Dandelion Chocolate #yesplease #roxannesbiscotti Christine Doerr

An elegant assortment of Dandelion Chocolate with various surprising flavors coolhunting.com/buy/single-ori…

Bay Area customers and friends: Our Valencia location will be closed this week Monday through Wednesday for team training. See you Thursday with a selection of fresh pastries and drinks.

A round up of the best chocolate chips for your holiday baking via SAVEUR including Guittard Chocolate & Dandelion Chocolate ow.ly/vkJh50H8LNX

If you have a chocolate lover that you want to treat for Christmas then swing by Dandelion and pick up the 16th Street Collection. It's packed full of awesome stuff. I think I have enough chocolate for a while. The 16th Street shop is open again at Dandelion Chocolate

“If you’ve tasted our Chocolate-Covered Almonds (far left) in collaboration with fevechocolates, you’ll know it’s impossible not to eat them all at once.” Dandelion Chocolate 📷 Nicholas Katkov via Instagram

For the serious chocolate lover...there's Dandelion Chocolate 🍫 Every day they roast, crack, sort, winnow, grind and conche small batches of chocolate before tempering, molding and packaging each bar by hand! The attention detail is 🤯, and if you've tried it, you know!

Dandelion Chocolate ‘s 12 Nights of Chocolate is back! 24 chefs are donating their talent to raise money for our Food Bank from 11/30-12/11. Have dinner with chocolate in any form, watch Willy Wonka, or have an evening with Ragazzi Boys Chorus. Tickets: loom.ly/os5fyDY

The packaging for the @dandelionchoco advent calendar is so good, they are out for this year but if you wanted a really beautiful gift that supports small businesses for a chocolate lover in your life consider getting one for them next year @_@. The attention to detail is 😘

Check out the first set of delicious, sustainably grown, organic, Bird Friendly® certified chocolate by Dandelion Chocolate and Raaka Chocolate made from 100% certified Zorzal Cacao. #beantobar #sustainablecacao nationalzoo.si.edu/migratory-bird…

Dandelion Chocolate Partnering with Dandelion Chocolate through the 12 Nights of Chocolate event series has provided over 600,000 meals for our neighbors during the holiday season! Purchase a ticket to 12 Nights of Chocolate today: loom.ly/xSIIJFM

Two equally important milestones unlocked today: 1. Websites and APIs hosted on Render now serve over 100 billion HTTP requests every month. 2. Dandelion Chocolate is now a Render customer.