Essay Competition on Vigilance awareness week 03.11.2023

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It was a great honour and privilege to meet today Shri Arjun Munda Ji, Honourable Minister of Agriculture & Farmers Welfare.

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Wishing you and your family a joyous Independence Day As we celebrate the spirit of unity, diversity, and progress that defines our great nation, let us also remember the sacrifices made for our nation's freedom. May we all work towards building a stronger & prosperous India.🇮🇳

Celebration of 78th Independence Day in ASRB🇮🇳

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टैलेंटेड लोग अमेरिका छोड़ रहे हैं. भारत को तय करना होगा कि क्या वह इन्हें अपनाने के लिए तैयार है सावित्रीबाई फुले पुणे यूनिवर्सिटी में प्रोफेसर शेखर सी. मांडे Shekhar Mande लिखते हैं #ThePrintOpinion hindi.theprint.in/opinion/talent…

1/n It is heartening to witness fruition of India’s pioneering efforts in Heeng (asafoetida) cultivation. The first-ever sowing in India took place on October 15, 2020, in Himachal Pradesh, marking the start of a long-term journey with a plant known to flower only after 5 years.

2/n Thanks to ICAR-NBPGR, which facilitated seed import & financial backing from Himachal Pradesh government and CSIR, the initiative gained ground. NBPGR confirmed that Heeng had never been cultivated in India, with no planting material available for over three decades.

3/n To further strengthen the effort, a Heeng Germplasm Resource Centre was established CSIR-Institute of Himalayan Bioresource Technology, Palampur, & I had the privilege to inaugurate it on 5-Mar, 2022. This Centre now serves as the national hub for research and conservation. Dr. Sanjay kumar CSIR, India CSIR-Institute of Himalayan Bioresource Technology

4/n Successful flowering & seed set in 2025 marks a major milestone—signifying not only biological success but also India’s move toward self-reliance in a spice once entirely imported. We had privilege of hosting Amitabh Kant in 2022. Thanks Dr. Sanjay kumar for leading.

Shekhar Mande Dr. Sanjay kumar Indian Council of Agricultural Research. Congratulations to you and Team CSIR IHBT and Dr.Sanjay Kumar Sir.🎈💐🙏

Shekhar Mande Dr. Sanjay kumar Indian Council of Agricultural Research. At our tea-table, two-three days back, we were discussing about great efforts of CSIR-Institute of Himalayan Bioresource Technology for Hing cultivation and today received the update. Thanks

CSIR, India CSIR-Institute of Himalayan Bioresource Technology The inauguration of the biochar & compost booster unit fills my heart with joy. What began in 2018 with a few kilos of biochar shared by KK Singh sir, then the unit in-charge, has now grown into a full-fledged facility, a true testament to hope and hard work. (1/2)

CSIR, India CSIR-Institute of Himalayan Bioresource Technology Through the continuous efforts of students and multiple field trials, we soon scaled up. By 2020, tons of compost booster were reaching high-altitude settlements. x.com/CSIR_IHBT/stat… Seeing the journey from a few kilos to a dedicated unit is so heartwarming. (2/2)

The Science behind bringing Heeng (Asafoetida) cultivation to India. Thank you Dr. Sanjay kumar for the efforts, and also for writing. CSIR-Institute of Himalayan Bioresource Technology CSIR, India Indian National Science Academy (INSA) IASc, Bengaluru Vijnana Bharati

Thanks to The Hindu The Hindu for carrying the story.