New study coauthored by Center for Science in the Public Interest's Eva Greenthal @SarahSorscherDC Peter G. Lurie, MD explores the role of inconsistent product labeling in allergic reactions related to sesame (via Annals of Allergy, Asthma & Immunology): annallergy.org/article/S1081-…

It should be easier to report problems with food to U.S. FDA, says Eva Greenthal in #PearInMind: cspinet.org/news/blog/it-s…

Nutrient warnings on food labels and menus can help consumers compare the healthfulness of foods and may reduce purchases of foods and drinks high in calories, sodium, and added sugar. Learn more from this new resource by Center for Science in the Public Interest and UNC Public Health: cspinet.org/resource/nutri…