Today students from 1st General Lyceum of Rafina (Greece) have visited the Association of the Pontic Greeks in the city of Elefsina and they have cooked a traditional dish called piroski.

This week teachers from IES Montemiravete have presented GOODFOOD project to teachers from Greece and Cyprus that have come to know their classroom projects

Successful Multiplier Event in Murcia ( Spain) to disseminate the GOODFOOD project project among the educational community.

Multiplier Event in Rafina (Greece) of the GOODFOOD project. Fruitful day sharing ideas with teachers and students

Dissemination activity of the GOODFOOD project project with this fantastic Multiplier Event in Florence ( Italy)

Sal, azúcar y grasas saturadas: los enemigos silenciosos de la salud | Sociedad | EL PAÍS elpais.com/sociedad/2024-…

The students from the IES El Bohío (Cartagena-Spain) present their research work following the GOODFOOD Learning Units on Fat and Salt in our foods, taking the pizza as an example. Welldone guys, excellent work and presentations.

La OCU analiza más de 150 pizzas de supermercado: 3 de cada 4 no pasan la prueba y solo dos tienen una «buena valoración» | La Verdad laverdad.es/gastronomia/oc…

Azúcar invisible: los productos que lo llevan y no son bollería o helados | El Comidista | Gastronomía | EL PAÍS elpais.com/gastronomia/el…

Fantastic presentation by Francisco Jose, Alejandro, Hector and Jose Antonio from IES Pedro Guillen about characterization of citric subproducts! Congratulations!! Proyecto IDIES GOODFOOD project

Starting Summer Academy and Final Conference of GOODFOOD project with this International dinner with typical dishes of the different countries

Final conference of the GOODFOOD project with the great participation of all the partners. Thanks to all!

Teachers from IES Montemiravete ( Murcia, Spain) and 1st General Lyceum of Rafina (Greece) in the final conference of the GOODFOOD project.

Students from IES El Bohio (Cartagena, Spain), winners of the video-slogan competition of GOODFOOD project. Congratulations!!!

Awards ceremony to the winners of IES El Bohio (Cartagena, Spain) for the first prize of the video-slogan competition and first prize of honorary mention.

Awards ceremony for the winners of the 3rd prize of video-slogan competition for students of IES Montemiravete( Murcia, Spain).

Poster presentation of the final result of the GOODFOOD project in the #Finut2024 conference in Medellin (Colombia)

Great representation of our group in the Science and Technology week of Murcia with nice activities about gastrointestinal digestion of food funded by GOODFOOD project project.

¿Por qué la mayoría de la población mundial tiene carencias en su alimentación? | Salud y bienestar | EL PAÍS elpais.com/salud-y-bienes…

Enjoying the first science fair in Santomera (Murcia) with the activities of the GOODFOOD project project.