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Just posted a photo @ Grimm Artisanal Ales instagram.com/p/CgznBAtuGG9/…

I just packed our new beer fridge! COLD!

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Anyone who has ever tried to optimize a complex multifactorial system of trade-offs (like a beer recipe) learns that there are countless easy ways to change something to make it worse, but the changes that make an improvement are rare (and must be treasured)

Please note some upcoming closures at our taproom: Sunday, 8/14: Closing to the public at 3:30pm for a staff wedding! Wednesday, 8/17: CLOSED for our staff party! @ Grimm Artisanal Ales instagram.com/p/ChHue6yupEv/…

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SOON

Duivelsbier: reviving an extinct style of spontaneous beer instagram.com/reel/ChxB27BMs…

In qingdao they serve beer in plastic bags. Are you in, should we????

Roasting cacao nibs on this beautiful morning and feeling blessed

I can’t tell you how many times, in my researches into one thorny technical brewing problem or another, the answers that I found traced back to Prof. Narziss’ research. RIP to an absolute legend. weihenstephaner.com/news/prof-ludw…

I can’t help perceiving different hops as having different colors. Mosaic is blue-green. Citra is yellow. Columbus is green with swirly pastel pinks and reds. Simcoe is purple and gold. Nelson is PURPLE

Sorry but when the name of the hop is this cringe it’s an impediment to actually allowing ourselves to use it in a beer