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Today BIBA Kenya participated in the Makueni Agroecology policy public participation forum held at Kwa Kathoka, Wote. This forum convened various stakeholders from the county giving them the opportunity to voice their views and inputs on the policy. #Agroecology

Big win for food sovereignty! 🎉The Cabinet of West Pokot County has adopted a farmer-led #Agroecology Policy centering indigenous knowledge, soil health & biodiversity. Thanks to H.E Simon Kachapin @GreenpeaceAfrica for championing safe, sustainable food! #WestPokot

📢 On June 17th, we will launch a new policy brief: "Cultivating an Enabling Business Environment for the Organic Inputs Sector in Kenya." Co-created with IBMA , #Ofimak & others to amplify voices from the sector. #AgroecologyPolicy #OrganicInputs Biovision Foundation Stay tuned!!

Here's what BIBA Kenya one of our key members and partner has been up to.

Another one on the continued commitment in advancing agroecology.

Did you miss out on our previous dialogue on Prebunking Misinformation on Organic Inputs in Kenya_14-05-2025? Worry not. Here's the link: youtu.be/kc0Zd0PK3go?si… via YouTube

📢Happening today!! ISFAA Kenya invites you to a scheduled dialogue Topic: Organic Inputs Reforms: Paving The Way for Sustainable Food Systems Time: Jun 13, 2025 07:00 PM Nairobi Join Zoom Meeting us02web.zoom.us/j/82348457490?… Meeting ID: 823 4845 7490 Passcode: 915192

Happening now!! We are launching a policy brief on "Cultivating an Enabling Business Environment for the #Organic Inputs Sector in Kenya". This policy brief gives insights on how to strengthen the organic inputs uptake and production. #Agroecology #SustainableFoodSystems

Why does the policy brief “Cultivating an Enabling Business Environment for the Organic Inputs Sector in Kenya” matter? ✅ Restores soil health ✅ Reduces agrochemical reliance ✅ Powers resilient food systems It’s time to reimagine how we grow 🌱 #SustainableFoodSystems

Key insights from “Cultivating an Enabling Business Environment for the Organic Inputs Sector in Kenya” 👇 🚧 Bottlenecks in certification 📉 Limited market coordination 🔬 Gaps in research & support This brief outlines how to fix it. #OrganicInputs #PolicyMatters

The policy brief calls for bold moves: 📌 Fast-track KEBS certification 📌 More frequent vetting 📌 R&D support for organic solutions 📌 Clearer regulatory pathways These are critical to cultivating an enabling business environment 🌱 #Agroecology #FoodSystems

This policy brief is a blueprint for transforming how we produce, regulate, and promote organic inputs in Kenya. Whether you’re a policymaker, farmer, or investor—this is your call to action. 🌿 Download the brief and join the movement: drive.google.com/file/d/1f8w2q4…

📢Consultancy Opportunity. ISFAA seeks a consultant to develop Kenya Agroecology Extension and Training Manual. Link with ToR: drive.google.com/file/d/1KQv7TL… Application deadline: 30th June 2025

🚨 New Article Alert! Kenya’s farmers are leading the shift to sustainable food systems. They are showing that organic inputs aren’t just good for the soil—they’re good for people, profit & the planet. 📖 Read more: linkedin.com/pulse/farmers-…

Today we met with Hon. Wilfred Longronyang, CECM for Agriculture, West Pokot, to finalize preparations for the launch of the Agroecology Policy. Venue: Mtelo Hall, Kapenguria Date: Tomorrow, 10th July 2025 Time: 10:00 AM – 2:00 PM Join us. #Agroecology #FoodSovereignty

🚨Join us this Friday, 11/7/2025, from 11AM to 1PM for our side event "Implementing Kenya’s National Agroecology Strategy: The Road Ahead" 📍 2nd National Agroecology Symposium 📌 Kenya School of Monetary Studies Be part of the conversation shaping the future of agroecology in🇰🇪

PELUM Kenya proudly represented at the AFSA Inception Meeting for the “Strengthening Cross Border Trade in the East African Region for Agroecological Produce” project held in Addis Ababa, Ethiopia 🇪🇹

In this LOOK UP TV interview, IFJAD volunteer Cheryl Rweya speaks on the hidden dangers of processed meats. Her message is clear: We need to reduce our intake and rethink what we put on our plates. Watch this short clip and reflect on how food choices shape our health and future.

💰 Organic isn’t overpriced — conventional is deceptively cheap. "The true cost of our food is at least double, if not triple the market price we pay." — Thomas Cierpka, IFOAM - Organics International, at Slow Food Germany (8 July 2025) More: ifoam.bio/sites/default/…

Great day in Gatanga hosted by GOFAM! Farmers from Kiambu, Kirinyaga & Machakos met a trader buying herbs like lemongrass, rosemary & sage. They got tips on: ✅ Growing high-value herbs (e.g. spearmint) ✅ Grading standards ✅ Forming co-ops for export markets kilimohai Organic Kenya