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Our favorite recipes from the new San Francisco Chronicle cookbook: trib.al/G8S1VOo

wake me up tomorrow, i'm getting lost in these buttery swirls sfchronicle.com/food/restauran…

Oakland. Politics. Rumors. Ice cream. sfchronicle.com/food/restauran…

MacKenzie Chung Fegan found delicious lamb chops AND a beautiful love story at this San Francisco food court sfchronicle.com/food/restauran…

Here's everything to know about the food coming to San Francisco's iconic Transamerica Pyramid sfchronicle.com/food/restauran…

Our critic has been eating tasting menus all over the Bay Area. At last, we have the results: These are the 12 best fine dining restaurants right now sfchronicle.com/projects/2024/…

I wrote about thayir sadam aka curd rice aka South Indian yogurt rice sfchronicle.com/food/restauran…

Good morning, here is an exhaustively researched guide to breakfast burritos in the Bay Area: sfchronicle.com/food/restauran…

San Francisco Chronicle has a gorgeous new cookbook & we’re having a party! Hear about recipe creation & cooking tips from star columnists Christian Reynoso + Amisha Gurbani, wine critic Esther Mobley + editor Janelle Bitker — plus try bites from the book! sfchronicle.com/events/article…

Daytrip, one of Oakland's most buzzed-about restaurants nationally, is shutting down for good. Here's why: sfchronicle.com/food/restauran…

This driveway coffee shop story is so cute and so Oakland sfchronicle.com/food/restauran…

What does Samin Nosrat want for the holidays? We decided to ask sfchronicle.com/food/article/g…

The best new restaurants of the year... with critic MacKenzie Chung Fegan's favorite revealed tomorrow sfchronicle.com/food/restauran…

A huge new Korean food complex unlike anything else in the Bay Area is opening early next year. Elena Kadvany got the first tour sfchronicle.com/food/restauran…

The San Francisco Chronicle's Top 100 restaurants list is coming back this spring for the first time since the pandemic sfchronicle.com/food/restauran…

We're throwing a party to celebrate the return of Top 100. You should come. trib.al/lV44S6A

TOP 100 RESTAURANTS IS BACK! And it looks pretty different this year. sfchronicle.com/projects/2025/…

Was your favorite restaurant left off the Chronicle's Top 100 list? Here's your chance to tell us about it! sfchronicle.com/projects/2025/…

Here's an incredible opportunity: The San Francisco Chronicle is looking for our next Food & Wine editor. Is it you? eevd.fa.us6.oraclecloud.com/hcmUI/Candidat…

Jaw-dropping read: "Thomas Keller is fidgeting on the bench next to mine in the empty courtyard of the French Laundry ... This is not something he is accustomed to doing, he says — asking a critic to leave." By MacKenzie Chung Fegan GIFT LINK: sfchronicle.com/food/restauran…