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Fat Rice Dinner at Motze in San Francisco - TONIGHT! motze.xyz/events/fatrice @eatfatrice

The Making of a Cookbook @eatfatrice plateonline.com/making-cookboo…

The good, the bad & the hilarious of how a cookbook is made, w/ the team from @EatFatRice and Ten Speed Press plateonline.com/making-cookbook

The Best Cookbooks of 2016 munchies.vice.com/en/articles/th… via MUNCHIES

The 31 best cookbooks of 2016 wpo.st/6pNI2

How to Make Perfect Potstickers Like a Dumpling Master @eatfatrice munchies.vice.com/en/articles/ho… via MUNCHIES

The season’s best cookbooks for holiday giving bostonglobe.com/lifestyle/food… via The Boston Globe

Great NYT story from Florence Fabricant: An Entertaining Plan to Maximize Mingling nyti.ms/2gPQv6J with @eatfatrice

Baking cookies? These 7 cookbooks will help: goo.gl/d7otp3 via Tasting Table

Best Cookbooks 2016 | Leite's Culinaria po.st/mNOKbW

Books by Friends, The 2016 Editionhttp://doriegreenspan.com/book-by-friends-the-2016-edition/ @eatfatrice

Add a Pinch Cookbook Gift Certificate // Printable addapinch.com/add-pinch-cook… via @addapinch

Food Republic's Favorite Cookbooks Of 2016 foodrepublic.com/2016/12/22/foo… @eatfatrice

Join our new (and free!) Cookbook Club and cook with us in 2017: goo.gl/u9WG9C via Tasting Table #TTCookbookClub

They're like your favorite candy, Reese's Peanut Butter Cups, only extra good for you sheknows.com/food-and-recip… via @sheknows

"These 16 Cookbooks are the Most Impressive of 2016" on Food52 food52.com/blog/19075-the…

Dana Cree Shares the Sweet Science Behind a Breakfast Ice Cream Sundae extra.cr/2nQqvcx via Extra Crispy

Robyn Stone's Georgia Peach Crisp! A Book Giveaway! | Sweet Paul Magazine sweetpaulmag.com/food/robyn-sto…

The New Queen of Ice Cream Would Like You to Rethink Your Prejudice Against Stabilizers | SAVEUR saveur.cc/CtfNU8 via @saveurmag

Recipe: The Only Pad Thai Recipe You’ll Ever Need eater.com/cookbooks/2017… via Eater