Celebrate Hanukkah with Krispy Kreme & Lodge Bread's limited-edition sufganiyot, featuring artisanal raspberry jam. Only available at select LA locations while supplies last! ⁠ 🛒 Available in limited quantities, sold by the half-dozen for $30 🍩⁠

Discover Tokyo's exclusive dining scene with Plan Japan. Gain access to hidden culinary spots with the city's top chefs. Ready for a once-in-a-lifetime adventure? lamag.com/latravel/tokyo…

🔥 What’s new in L.A. food this March? • Mastro’s debuts The Garden at The Penthouse 🌆 • 🍣 Nobu expands to iconic resorts, Spring 2025 🏝️ • Sofia Vergara’s TOMA Empanadas launch at The Hideaway 🥟 • Holy Basil Pop-Up brings Thai street food on tour lamag.com/food/flavors-o…

“Losing everything is not the end of my pasta creations—it’s just a new beginning.” 🍝✨ After fleeing Iran as a child & surviving the Palisades Fire, Fiona Afshar rebuilt her life—one handcrafted pasta masterpiece at a time. Even Gucci took notice. 🔥🇮🇷 lamag.com/food/from-refu…

Los Angeles is buzzing with new flavors as Michelin adds seven restaurants to its California Guide, offering them a chance to earn stars. Dive into a world of culinary excellence with these handpicked locations, each offering a unique taste experience. lamag.com/food/michelin-…

Experience Coachella 2025's gourmet lineup with over 75 food joints offering global flavors, from Szechuan noodles to gourmet pizza. Discover what's cooking alongside epic performances! lamag.com/food/coachella…

Alba LA brings “vacation Italian” vibes, chef-driven dishes, and garden-party glam to WeHo. From whipped ricotta focaccia to rooftop dining, it’s your new favorite table.⁠ 📍 Now open 🔗 Full story at the link in our bio

Sardar Biglari already owns 15% of El Pollo Loco — now he wants the whole coop. 🐔🔥 From cowboy hats to corporate takeovers, the chicken chain’s story just got spicy. Full story here: lamag.com/news/el-pollo-…