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Wholegrain Particle Size Influences Postprandial Glycemia in Type 2 Diabetes: A Randomized Crossover Study Comparing Four Wholegrain Breads care.diabetesjournals.org/content/early/…

Breaking #COVID19 Data – Please Share (1/10): On behalf of ACG, our editorial team at #AmJGastro just released a study from Wuhan, China reporting 48.5% of patients presented to hospital with a digestive symptom as their chief complaint. Coronavirus is #NotJustCough.

This paper was recommended to me by a member of the frailty team in A&E dept. Something that will be presenting more often following months of restrictions #MAW2020 #malnutritionawarenessweek #COVID19

Protein Phosphorylation Orchestrates Acclimations of Arabidopsis Plants to Environmental pH biorxiv.org/cgi/content/sh… #biorxiv_plants

Day 3 ✅ let’s talk about pH and plant developement…. Visit my poster (No. 082) @ 18:00hr ICAR2023, IPMB Academia Sinica (中研院植微所)

Calling all INDI registered Dietitians to take part in an incredibly topical research study aiming to evaluate your perspectives on whole food plant-based diets in clinical practice. Please click here to complete the survey forms.office.com/r/0gJpyG4jQJ Plant Based Health Professionals UK

Calling all INDI members. Fill out the Nutrition Survey below and have a chance to win **NEW Textbook 📗 on Plant Based Nutrition in Clinical Practice. Don’t miss out! Click below 👇🏻

pHe’w’ our new story is pHinally out :) Dive into the world of all things pH… Plant-based protein-rich, we're (p'H+'os-p'HO-')-switching it up... Wolfgang Schmidt IPMB Academia Sinica (中研院植微所) Molecular & Cellular Proteomics #phdvoice mcponline.org/article/S1535-…

Some of the latest research on plant-based nutrition coming from the incredible 2 day Vegmed conference back in September 2023. Still an opportunity to catch up on all the talks from on-demand access vegmed.uk