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Restaurant relief is COVID relief. Any COVID relief package should include funding for restaurants. #SaveRestaurants

NEW: The House just passed a bill that would allocate $42 billion for the Restaurant Revitalization Fund. This is a big win for our industry, and now it’s up to the Senate to finish the job. #SaveRestaurants

"The data tells us what we’ve been hearing from restaurants for more than two years: thousands of businesses will close if the Senate does not replenish the Restaurant Revitalization Fund.” — Erika Polmar #ReplenishRRF abcnews.go.com/GMA/Food/50-in…

Restaurant and Professionals: Mister Jiu's in Chinatown by Brandon Jew and @TienlonHo; Modernist Pizza by Nathan Myhrvold and @FMigoya; and Pasta: The Spirit and Craft of Italy's Greatest Food by Missy Robbins and Talia Baiocchi #jbfa

ONE YEAR AGO: The SBA Restaurant Revitalization Fund application opened. NOW: Nearly 200K independent restaurants are still waiting for Congress to finish the job and refill the fund. #ReplenishRRF

Yay to Quince Restaurant & Mister Jiu's. Jony Ive’s guide to Jackson Square - on.ft.com/3FjPNb7 via Financial Times FT Weekend Magazine FT Weekend

Chef Lupe Liang and his trilingual menu embodied the spirit of Chinatown - Los Angeles Times apple.news/ABoLKlARMSSmpD…

For #AAPIHeritageMonth, Literary Arts invited chefs & food writers Kristina Cho, Brandon Jew of Mister Jiu's & @TienlonHo, for a delicious conversation w/ @chrisyingz about two new Chinese American cookbooks, cuisine, heritage, & the history of Chinatowns. literary-arts.org/archive/chines…

For Restaurant and Professional: Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food by Brandon Jew and @TienlonHo #jbfa

.dominique crenn and Tanya Holland show some love for Brandon Jew of @misterjius, 2022 Best Chef, California winner #jbfa

A celebrity chef, a Yosemite mountain peak and the national park’s true Chinese heritage sfchronicle.com/outdoors/artic…

Chinese food is being taken in exciting new directions in Europe and the US, and chefs are earning Michelin stars in the process | South China Morning Post scmp.com/lifestyle/food…

These S.F. neighborhoods lost the most restaurants during COVID sfchronicle.com/food/article/s…

A few months ago Bonnie Tsui interviewed me for AFAR Media article about Chinatowns today. Anna Mindess just rec’d copy and sent me cover art w/illustration by Xinmei Liu and said the writing as expected is superb w/lots of beautiful photos by Alex Lau. I cannot wait to read this

Listen: Chinatown arts group aims to become an economic engine sfchronicle.com/podcasts/artic… via San Francisco Chronicle

Recently I spent time with some of the most visible, vocal champions working in Chinatown today & it restored in me a kind of faith I didn't know I needed. Love & thanks Grace Young Mister Jiu's Charles Yu for sharing Chinatown❤️ in this AFAR Media story afar.com/magazine/write…

Writer Bonnie Tsui On What Chinatown Means To Her - AFAR afar.com/magazine/write…

Julia Child Foundation Grant Award Will Help Struggling Chinatown Businesses - Forbes apple.news/AupqyZvBURU2GC…

The Anatomy of a Peking-Style Whole Roasted Duck at Mister Jiu’s sf.eater.com/2022/12/20/235… via @EaterSF

thrillist.com/eat/san-franci…