
Sustainable Food Ventures
@sfv_rollingfund
We back early stage founders building #food companies that are:
#plant-based #cell-based #recombinant
ID: 1311041893644595201
http://www.sustainablefoodventures.com 29-09-2020 20:35:27
117 Tweet
583 Followers
31 Following

Delighted to back the amazing Vegan Sunday Supper team with Sustainable Food Ventures Mariliis Holm, Daniella Monet and other great investors! Try their delicious #vegan lasagna's, you won't regret it! nosh.com/food-wire/2022…

“Loki Foods’ team, technology and location are truly one of a kind which allows them to produce sustainable alternative proteins in the form of seafood with completely renewable energy and pristine Icelandic water,” Mariliis Holm. greenqueen.com.hk/loki-foods-pla… #AlternativeSeafood

Just as #Iceland is known as the seafood capital of the world, @cbmphd and Bjorn Adalbjornsson have ambitious plans to make it famous for alt seafood. In early 2022, they founded Loki Foods and have developed their first product, Loki Fillet. Read more: bit.ly/3A1GCuO


We're super proud of Nieves and Michelle, the first company we backed at SFV and their incredible achievement Novel Farms in making the first lab grown pork 🐖 loin! Bravo 🎉 techcrunch.com/2022/08/10/nov…

Hey, it’s happening again! Liliana Brito, Scientist at Hoxton Farms, is launching a #TwitterTakeover this week. Stay tuned for her musings on life, careers in science & Hoxton Farms Bio to follow➡️


.Loki Foods, Iceland's first plant-based fish startup, has raised a pre-seed $650,000 to develop its animal-free white fish fillet. Loki's fish is produced using 100% renewable energy and local ingredients whenever possible 🙌 greenqueen.com.hk/loki-foods-pla…

#icemade startup Loki Foods secures $650K pre-seed for Iceland’s first plant-based cod and seafood. By ArcticStartup arcticstartup.com/loki-foods-rai… #NordicMade #nordicfoodtech


Another 'first' for Singapore's progressive future food agenda - a tasting event featuring FOUR cell-cultured startups 🦀 🐟 🍜 🥩 Startups: shiokmeats, Avant Meats, @UmamiMeats, Aleph Farms Dishes: Chilli Crab, Fish Maw, Laksa (with fish balls), Beef Skewer 1/3





Catching with with Max Jamilly and Ed from the amazing Hoxton Farms, making real animal fat without the animal here in London 🇬🇧


With Mairi, founder of Mergulo, one of the UK's 🇬🇧 leading #plantbased #vegan butter companies another Sustainable Food Ventures portfolio co



We're delighted to be hosting the North Carolina Future of Food Coalition talk, panel and meeting with our Partner Mariliis Holm MC'ing the event tonight at 6pm NCBiotech #NCLifeSciences JOIN US 🎉 eventbrite.com/e/north-caroli…

Great episode on Masters of Scale with Uma Valeti, MD, the CEO and founder of @upsidefoods with a deep dive on what cell based meat is and what the FDA's recent approval means for the Future of Meat 🥩 podcasts.apple.com/us/podcast/mas…

We love talking about our portfolio company VeggieVictory and the incredible business they're building in Nigeria 🇳🇬