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Some really exciting opportunities to join the team TeagascSheep

I am delighted to be able to call Massey University my base for the next few months after being selected for the European Union funded Erasmus+ICM exchange programme. Looking forward to the opportunities the next few months will bring UCD School Ag & Food UCD Global Teagasc TeagascSheep

A really interesting day in Hamilton at the DairyNZ farm walk. Very impressive work being undertaken tackling some of the many hot topics across the industry☘️🐄🌱🥛

Offering a PRG + Clover sward boosts lamb performance, reduces DTS and lowers lamb methane output as shown by Sarah Woodmartin @Eaap2023Lyon @Grass2Gas

Halfway through #ErasmusDays! Recently, two PhD students finished an exchange between UCD and NZ's Massey University to face challenges in the agricultural industries in both Ireland and NZ. ⬇️Read more about their experience ⬇️ ucd.ie/globalengageme… #UCDGlobal

Delighted to get my 1st paper from my PhD published in Small Ruminant Research, investigating the effect of sward type on production performance and sensory perception of lamb meat. Special thanks to Fiona McGovern, Phil Creighton, Tommy Boland and Emily Crofton. doi.org/10.1016/j.smal…

Delighted to have the 2nd paper from my PhD published in the journal animal, investigating the effect of sward type on dry matter intake and organic matter digestibility in sheep. Special thanks to my supervisors Fiona McGovern, Phil Creighton and Tommy Boland. doi.org/10.1016/j.anim…

Join us at the National Lowland Sheep Conference on Tuesday, 28 January in Tuam and on Thursday, 30 January in Trim. Sarah Woodmartin will explore how diverse swards can enhance the sustainability of pasture-based sheep systems. Visit teagasc.ie/sheepcon25 TeagascSheep

Sarah Woodmartin, Teagasc is speaking about how botanically diverse swards increase lamb performance and play an important role in enhancing the environmental sustainability of pasture-based sheep production systems.

Sarah Woodmartin spoke to us at the National Sheep Conference to give an overview of her presentation on how botanically diverse swards increase lamb performance & enhance the environmental sustainability of pasture-based sheep production systems. More at teagasc.ie/media/website/…

Are you looking to grow your lambs quicker, achieve an earlier age of finish and reduce concentrate input to finishing lambs? Then results of a major study undertaken in Teagasc Athenry may be of interest to you. Find out more bit.ly/4118bk5 TeagascSheep

Sarah Woodmartin, TeagascSheep Research Officer provides an overview as to what will be discussed at Grassland & Forage area at Sheep 2025 on 21 June in Teagasc Athenry. Find out more by registering for the preview webinar on Thursday, 5 June at 8pm here bit.ly/3S2pRYJ

Join us on Thursday, 5 June at 8pm for a webinar previewing the upcoming Sheep 2025 Open Day. An overview of the event will be given, as well as an insight into the various technical stands at the event. Register here bit.ly/3S2pRYJ TeagascSheep ABPDemoFarm

Sheep 2025 takes place on Saturday, 21 June in Teagasc Athenry, Co. Galway. A webinar took place yesterday, 5 June which provided an insight into what to expect on the day, along with an overview of research topics being presented. Watch back teagasc.ie/sheep2025 TeagascSheep

Sarah Woodmartin from @Teagasc gives farmers a demo at #sheep2025 showcasing the impact of diverse swards on animal performance. Irish Farmers Journal

Results of a major research project, which investigated the impact on lamb performance of adding companion forages (legumes and herbs) into perennial ryegrass swards, were discussed at #Sheep2025 on Saturday, 21 June. More here bit.ly/44veOy3 TeagascSheep