We are getting ready for Valentine's Day 💞with this beautiful Rose Water Pannacotta, Blood Orange & White Chocolate #Desserts #ValentinesDay2019

Either as a quick bite or as a side our Patatas Bravas with Crispy Shallots, Aioli & Shaved Manchego are too yummy to be missed 🤤 #tapas #yummy #Foodies

Fancy a glass of sherry? Or a glass of wine? We have it all Salt Yard Today we are pouring....#winelover #wine #sherry

Weekend planning - our reader offer with Salt Yard Group gets you 50% off food there on Sunday evenings hot-dinners.com/Offers/Hot-Din… #promotion

🚨 New creation on our menu!!! 🚨 Chargrilled Ibérico Abanico, Honey, Spiced Cannellini Bean Purée, Cime di Rapa...Cheers to BASCO #weekendvibes #tapas #comfortfood

New tapa on the table!!! Manzo di Pozza Tartare, Ortiz Anchovy, Pickled Mushroom, Manteca Croutons... Amazing ingredients from Natoora and Brindisa

We love our new fish tapa...😍 Cured & Torched Mackerel, Fennel Salad, Orange & Dill ...🐟 #tapas #fish #yummyfood

A new aperitif has arrived Salt Yard Pomelito🍹with chamomile liqueur, ocho tequila & grapefruit juice...#aperitif #cocktails #drinking

Our chefs are always busy... they are preparing one of our delicious desserts 🤤 rhubarb cheesecake, salted nut crumble & milk sorbet... #kitchen #chef #pudding

Celebrating "International School Meal's Day"!!! In this occasion & only for today, we will be supporting School Food Matters Charity!!!😃#charity #Foodies #tapas

We are open all day!!! Why don't you try our new tapa? Wye valley english asparagus, pecorino custard, bacon & potato crumb 🤤 #tapas #tasty #restaurant

It's Liberation Day in Italy but it also includes celebrating food at the same time. Salt Yard we mark the day with this delicious tapas: Chalk Stream Trout, Spinach Veloute, Baby Squid & Watercress #LiberationDay #Italy #tapas

We have three special wines this week at Salt Yard Riesling, Castello di Neive, 2016 Pinot Nero, Bottega Vinai, 2016 Taberner, Huerta de Albalá, 2014 #wine #winelover #WineWednesday

One of our favourite vegetarian tapas: Baby Burrata, Marinda Tomatoes, Roasted Garlic & Basil... #vegetarian #veggies #tapas

The week-end is here and we have an amazing new cocktail for you to try! Grand Marnier Cocktail, Grapefruit Bitters, Cherry Purée #FridayMotivation #weekend #drinklocal

It's Coeliac Awarness & National Vegetarian Week!!! Our Stuffed Courgette Flower with Monte Enebro Goat Cheese & Blossom Honey, it's one of our signature dish Salt Yard #vegetarian #NationalVegetarianWeek #CoeliacUKAwarenessWeek

We are looking for all BOH levels including sous chefs for our flagship Salt Yard in Fitzrovia - please apply if yo're passionate about the industry, creative & excited to cook amazing food - we offer some fabulous company benefits! Email [email protected]

One of the favourite vegetarian dishes - truffled macaroni cheese #vegetariandish #thisislondon #fitzrovia

Sunday 16th June | Father’s Day - every dad will get a complimentary Old Fashioned when booked for lunch or dinner #FathersDay2019 #oldfashioned #carnabystreet #fitzrovia

Thank you Hot Dinners for this lovely mention about our upcoming event on Monday 10th June - few tickets still available bit.ly/2GJN7H5 - book now!