🔥The 9th Round of Easy Loan, Earn $40 Reward is in progress❗️ ⏰ Promotion Period: January 15th - Feburary 15th, 2025 👉 Register now and check more details at gate.io/campaigns/358

With millions of jobs and businesses at stake, hospitality leaders are calling for a #NationalTimeOut, a nine-month rent break. Thanks to campaign leader Jonathan Downey for talking to us! telegraph.co.uk/food-and-drink…

Keep going. Protect the jobs. Save livelihoods. A message for Rishi Sunak. #NationalTimeOut

Ensuring insurers meet their obligations and pay out to the #hospitalityindustry. Share, donate, support.

Don't mind if we do! The Goring

We are so excited to share with you our new social media division, FEED Social✨ A social media and content creation agency that is inspired by the power of storytelling, details and creating two-way conversations. Welcome to #feedsocial feedsocial.uk

We stand behind Des Gunewardena of @danddlondon and his #FairFurlough campaign to lobby @rishisunak to include tronc payments as part of the existing furlough scheme. If you'd like to show your support, you can sign the petition here: change.org/p/rishi-sunak-…

“Everyone is having to diversify, our business is heavily reliant on the hospitality industry and without restaurants it’s going to be tough,” Gerber Sauce Communications Richard Vines & Crab Communications Read more 👇 bit.ly/MarketingAndCo…

Confit red prawns with chilli oil, garlic, parsley from ArrosQD - our latest home delivery Test Drive hot-dinners.com/Gastroblog/Tes…

If we could magic up any meal right now it would be @sabrinaghayour's pomegranate and aubergine salad with harissa and sun-dried tomatoes. You can find the full recipe in FEAST - the cookbook for a delicious array of Middle-Eastern dishes ✨

A vegan dinner for tonight. Try this oozy maple syrup, juicy nectarines, crunchy sugar snaps & peppery rocket salad courtesy of Mindful Chef. Head over to their IG page for the full recipe ✨

Just some of ArrosQD's dazzling dishes available to order for delivery or collection 💫 Available 12pm - 9pm, order via their website or on Supper London & Deliveroo!

Have your questions answered by Jason Atherton, Michelin Star Chef and Restaurateur, and Jo Barnes, one of our co-founders on Thursday 14th May, 4pm via Zoom.⁠ ⁠ ⁠ LOCA members, register here: us02web.zoom.us/webinar/regist…⁠ ⁠ Apply to be a LOCA member here: loca.world

Tomorrow it's #WorldBeeDay, which means we are celebrating with these delicious honey energy balls from Billington's 🍯 Full recipe below and if you're looking for more honey bakes this week, follow @billingtonsuk on Instagram for some inspiration!⁠ bakingmad.com/recipes/confec…

6.30PM (GMT+1) WE WILL BE GOING LIVE! Pour yourself a dram and get ready to enjoy an online whisky celebration like no other. Join the Bowmore Live Event here 🥃bit.ly/3gDh0sy #Bowmore #Bowmore2020

Project Pint has been started by Charlie McVeigh to #FreeThePint and get our hospitality industry back to where it was. Follow @ProjectPint2020 for updates and sign the petition here change.org/freethepint #ProjectPint

Continue to be in awe of all the good deeds happening in our industry, #fiveminutefeast being just one of them. Raising essential funds to help battle homelessness and kick-start careers for vulnerable people in the hospitality industry. Hats off Only A Pavement Away and Tom Aikens.

We’ve been working behind the scenes on a new look complete with a new logo and website and we’re excited to be able to show you what it looks like. Check it out here: saucecommunications.com

We're thrilled to share the news that we're now working with @thecocktaildeliverycompany delivering freshly made cocktails straight to your door - this personal favourite of ours, 'Pimped up Pimms', is perfect for heatwave sipping 🍸

We are thrilled to announce that we are now working with the delicious Nonsuch Shrubs. Both a non-alcoholic aperitif and an imperative cocktail ingredient, Nonsuch Shrubs are created using an all-natural blend of fruit, herbs & apple cider vinegar!

Persian kabab koobideh, ultimate falafels, slow-cooked butter beans and spiced turmeric mashed potatoes #Simply by @sabrinaghayour has launched and we already cannot get enough of it! ❤️ Link below to order yours now: sabrinaghayour.com/books