So pumped to welcome Chef Gooch - Mark Noguchi - to Boston. You don't want to miss his a la carte menu - and for one night only, adult beverages at Ruckus! facebook.com/shojoboston/po…

Shōjō will be CLOSED this Thursday, November 22nd for Thanksgiving. We’ll be open later the following Friday, November 23rd, as well. Dinner service starts at 5PM on Friday with no lunch service. Sorry for any inconveniences! #turkeyday #af facebook.com/shojoboston/vi…

A little review by Barstool Sports! facebook.com/story.php?stor…

Thanks NBC Boston Brand Studio for the feature of our SHOJO PIG BAOS. nbcboston.com/multimedia/15-…

We are at Logan! bostonmagazine.com/restaurants/20…

Thank you Boston.com for featuring our brand new Logan location! boston.com/food/restauran…

Vote for DRACULA'S WEDDING 😈 x.com/icscreative/st…

If you haven't been to Best Lil' Restaurant you're really missing out on Boston's Best Little Restaurant! blrbyshojo.com

Get dat good good

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So proud of our heritage in Boston's #Chinatown. Andrew Sessa captured it beautifully. Welcome Year of the Dog! fb.me/zzQp29zi

#BeardHouse Photo of the Day: Braised Lamb's Neck Mantou with Buddha's Hand Mostarda and Coriander Flowers by the Shōjō Restaurant team

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Oh, hey, BLR by Shōjō Restaurant serves cocktails now: bit.ly/2tpX6fU

A little trip down memory lane with Joanne Chang and Karen Johnson! #chinatown #boston #bostoneats #bostonfoodies #eaterboston #eater #eats #yummy #yummyfood #nomnom #noms #eeeeeats #dinner #newengland #bosfeed #eatingfortheinsta facebook.com/shojoboston/po…