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Feels like a perfect weekend to put on hiking boots and get out into a vineyard! Have you visited our #VineyardAdventures hike at La Crema Winery in the Russian River Valley AVA? It will teach you all about the sustainable farming that happens on this historic property.

#SustainabilitySpotlight on Heller Family Vineyards, who grow 11 acres of Bordeaux grape varieties in Fountaingrove AVA where warm days, cool nights and volcanic soil produce intense yet balanced wines.

This #TravelTuesday, we're bringing sustainably-grown Sonoma County wines to Austin, Texas! We can't wait to hit the Lone Star State and connect with somms and young wine fans in the area. What's your favorite wine to pair with brisket?

Once a year, the young Fountaingrove AVA hosts an immersive, decadent day of celebration, wine tasting and food pairings. Mark your calendars for August 4, 2018. Here an aerial view from last year's Fountaingrove Day at Kick Ranch.

We were honored to host the Congressional #WineCaucus last week in our nation’s capital 🍷 A special thanks to all the wineries, growers, congressmen, & staff who joined us for a wonderful evening.

This month, we're spotlighting the Sonoma Coast AVA! This cool-climate viticulture is literally on the edge where grapes struggle to ripen on the margin of viability, creating a dynamic tension and flavorful intensity in their pinot noir & chardonnay. PC: Francesca Scalpi

The Durell Vineyard – owned by a Sonoma fave, Three Sticks Wines – located in the Sonoma Coast as well as Sonoma Valley & Carneros, has warmer weather to the north & cooler weather to the south. The convergence & diversity create world-class pinot noir & chardonnay.

Happy Hour Trivia: Sonoma Coast AVA contains several other sub-AVAs. Can you name one? Pictured: Sonoma Coast Vineyards

We were honored to host top sommeliers from around the country at last night’s #SommTalks reception at #fwclassic🥂 in Aspen ! The great wine was matched only by the company 🍷 Special thanks to St. Regis Aspen ❤️

The Sonoma Coast AVA extends from San Pablo Bay to the border with Mendocino County. Known for it's cool climate & high rainfall, it’s warm enough to ripen grapes because most vineyards are above the fog line. Pictured: Hirsch Vineyards

#SustainabilitySpotlight on E. & J. Gallo Winery The winery uses sheep and goats to reduce soil compaction, energy, and labor costs. Photo Credit: inthemix.on-premise.com

We teamed up with GuildSomm International to welcome 10 winners to Sonoma County! Our group spoke about sustainability, wine quality and diversity, and the issues facing our local growers and ag employees today. A special thanks to Sangiacomo Vineyards and Dutton Ranch for your cooperation!

Thanks to PROHBTD for naming Sonoma County Grape Camp among the world’s best wine & food events to attend this summer! We still have a few spots open for this year’s event September 16th – 18th, shoot us a message if you are interested in attending! prohbtd.com/best-food-wine…

Cool climate grapes love misty mornings! Check out these spring views of Russian River Valley AVA. Photo credit: George Rose

Happy Hour Trivia: Fountaingrove AVA just became an AVA in 2015. Can you name three other Sonoma County AVAs that have been recognized in the 2010s?

Here's a look at what's happening on the vines right now!

We're so excited about Sangiacomo Vineyards inaugural wine releases! The Sangiacomo family have farmed in Sonoma County since 1927, and their sustainably-farmed vineyards are prized for their quality. You can learn more about the family here: youtube.com/watch?v=Ui9J4N…