Going on an origin trip is one of the best things about working in coffee, so we have asked our team to share some tips on how to prepare for an origin trip (and make the most out of it!). In short: ✔️pack smart, ✔️be curious ✔️have fun! bit.ly/3wwTfeu #specialtycoffee

Brazil Harvest Update! We spoke with Marco Godinho, Trader at Sucafina Brasil, and Luis Fernando Esteves Joaquim, Head of Research & Trader at Sucafina North America to get the latest on crop size, quality and farmer profitability 👉 bit.ly/39dBfhx #specialtycoffee

Did someone say tasty fully washed Kenya microlots? 🤯 We did! Hop on our website to browse our selection: bit.ly/3Nbhllg 👀! #specialtycoffee #greencoffee #kenyamicrolots #specialtycoffeekenya #specialitycoffee #coffeeculture #greencoffeekenya #fullywashedcoffee

The wait is over 🤩 our Lamari blend is finally on its way back to New York and Seattle: bit.ly/3ORkQ1m! Reach out if you haven't tried it yet, we'd love to ship you a sample! #specialtycoffee #greencoffee #pngcoffee #specialtycoffeepng

Updated regulations in Burundi are ensuring that smallholders have a market for their cherry and are making it easier for us to source high-quality cherry from smallholders. 👉bit.ly/3KTNFcO 👈 #specialtycoffee #greencoffee #specialtycoffeeburundi #burundicoffee

The coffee world is as wonderful as it is complex, especially when it comes to coffee varieties. But not anymore! In collaboration with The Center, we have created a Variety Glossary answer to all your questions: bit.ly/3LlN8k7👈! #specialtycoffee #greencoffee

We are proud to release Sucafina's 2021 sustainability report, “Shared Value for a Better Future,” 💚 Click the link 👉 bit.ly/3rqB201 👈 to download it and learn more about how we translated our 2030 sustainability strategy into an action plan. #sustainablecoffee

In 2020, Rainforest Alliance released their new sustainability standard. We spoke with Olivia Bartelheim, Strategic Account Manager at the Rainforest Alliance to learn more about it and how it impacts our producing partners and roasting clients 👉 bit.ly/3CeeJiO

We're so proud and excited to participate in the Food For Progress program.

Asman Arianto is one of the many producers we are very proud to keep working with 🙌 This fully washed lot is juicy and silky with delicate notes of green tea 🍵 and it just landed in New York: bit.ly/3GEpfE5 #specialtycoffee #greencoffee #indonesiacoffee

Our new dry mill in Yunnan is currently operating at full production and our wet mill is on track to be fully operational by mid-December with fresh crop coffees expected to ship in March 2023. Read more: bit.ly/3EV7xJQ #specialtycoffeeyunnan #sucafinaspecialty

🗽 East Coast, you're in for a treat! The most delicious selection of Burundi lots is on its way to New York. 🔗 Browse our online offerlist to see what's available: bit.ly/3Bt2NKM #specialtycoffee #greencoffee #burundicoffee

The end of the year is approaching and our team is getting ready for some time off 📅 To make it easier for you to plan ahead, we've put together a list of closures of both our offices and warehouses. #specialtycoffee #greencoffee

Our Sucafina Colombia office recently strengthened the supply chain for our Sucafina Originals from Colombia: Huitaca and Bochica. Every bag sold will contribute to a project to build clean drinking water infrastructure in communities within our supply chain! #specialtycoffee

The Kenya harvest is entering full swing 🙌 and we're really excited about what we're seeing on the cupping table so far! 🔗bit.ly/3kKyNo9 #specialtycoffee #greencoffee #singleorigin #specialtycoffeekenya

The Center’s Tim Heinze delves into how methods for measuring green coffee moisture content can vary and what that means for you. bit.ly/46WnwEC

2022 was an exciting year for sustainability at Sucafina, and we’re proud to share our highlights in our latest annual sustainability report, “Making an IMPACT.” 🔗 bit.ly/44rbjpY

What is the Climatic Phenomenon of El Niño? Our friends at Sustainable Harvest chatted with Oscar Fernando Hurtado, Director of Research and Data Analysis for Latin America here at Sucafina and the full english Q&A is now online! bit.ly/44susXZ #specialtycoffee #greencoffee

Did someone say fresh Ethiopian lots on sale?! We did! 🤩 Single producer, core blender, top lots, certified... whatever coffee you're looking for, we've got you covered. bit.ly/44W5Zum #uscoffee #specialtycoffeeus #specialtycoffeeethiopia

It’s a Robusta world and we’re just living in it - at least until the data and cup quality say otherwise 🧐 But what does it mean? And how did we get here? 🔗 bit.ly/3TNyZT9 #robustanews #specialtycoffee #greencoffee #coffeeroaster #sourcesmart #sucafinaspecialty