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The Real Review

@therealrvw

Get #TheRealReview on good wine and food.

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linkhttps://www.therealreview.com/ calendar_today21-10-2015 02:21:35

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Pinot Noir has had a presence in Australia since the early 1800s, first via John Macarthur, then again in the 1830s courtesy of James Busby. therealreview.com/2025/06/17/top…

Pinot Noir has had a presence in Australia since the early 1800s, first via John Macarthur, then again in the 1830s courtesy of James Busby. therealreview.com/2025/06/17/top…
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Pinot noir is undeniably New Zealand’s red grape variety. To illustrate this point, there are 5,613ha of pinot noir planted whereas the next most common red variety, merlot, occupies 938ha of land. Read the full article by Stephen Wong MW. hubs.ly/Q03szWsS0

Pinot noir is undeniably New Zealand’s red grape variety. To illustrate this point, there are 5,613ha of pinot noir planted whereas the next most common red variety, merlot, occupies 938ha of land.

Read the full article by Stephen Wong MW.

hubs.ly/Q03szWsS0
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Inexpensive, quality pinot noir is hard to come by, but as plantings increase, volumes increase, and there needs to be an outlet for the ‘declassified’ wines. Read the full article by Aaron Brasher. hubs.ly/Q03szW2V0 #therealreview #topvaluewines #pinotnoir

Inexpensive, quality pinot noir is hard to come by, but as plantings increase, volumes increase, and there needs to be an outlet for the ‘declassified’ wines.

Read the full article by Aaron Brasher.

hubs.ly/Q03szW2V0

#therealreview #topvaluewines #pinotnoir
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Pinot noir is one of the most food-friendly reds out there. It doesn’t need a steak to shine. In fact, it’s often at its best with more delicate dishes, where its subtlety and charm really get to play. Read the full article by Stuart Knox. hubs.ly/Q03sBdQc0

Pinot noir is one of the most food-friendly reds out there. It doesn’t need a steak to shine. In fact, it’s often at its best with more delicate dishes, where its subtlety and charm really get to play.

Read the full article by Stuart Knox.

hubs.ly/Q03sBdQc0
The Real Review (@therealrvw) 's Twitter Profile Photo

It’s pinot noir week, but if there is one area where the name pinot is missing it’s in the names of dogs. therealreview.com/2025/06/18/no-…

It’s pinot noir week, but if there is one area where the name pinot is missing it’s in the names of dogs. therealreview.com/2025/06/18/no-…
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Pinot noir is one of the most food-friendly reds out there. It doesn’t need a steak to shine. therealreview.com/2025/06/18/stu…

Pinot noir is one of the most food-friendly reds out there. It doesn’t need a steak to shine. therealreview.com/2025/06/18/stu…
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Grasshopper Rock is a quiet achiever in Central Otago. It's a single vineyard dedicated to pinot noir on Earnscleugh Road in Alexandra, just across the Clutha River from the township itself. therealreview.com/2025/06/23/gra…

Grasshopper Rock is a quiet achiever in Central Otago. It's a single vineyard dedicated to pinot noir on Earnscleugh Road in Alexandra, just across the Clutha River from the township itself. therealreview.com/2025/06/23/gra…
The Real Review (@therealrvw) 's Twitter Profile Photo

Grasshopper Rock is a quiet achiever in Central Otago. It’s a single vineyard dedicated to pinot noir on Earnscleugh Road in Alexandra, just across the Clutha River from the township itself. Read the full article by Stephen Wong MW at hubs.ly/Q03t6K8R0

Grasshopper Rock is a quiet achiever in Central Otago. It’s a single vineyard dedicated to pinot noir on Earnscleugh Road in Alexandra, just across the Clutha River from the township itself.

Read the full article by Stephen Wong MW at hubs.ly/Q03t6K8R0