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Congratulations, CBS Grads! 🎓 Today, several grads were honoured: 🏅Andra Popa: Governor General’s Silver Medal 🏅William Coleman: W.N. Vaughan Medal 🏅Michael Wang: CBS Gold Medal 🏅Ashlyn Stuart: Bruce Sells Medal of Academic Excellence 🗞️ uoguelph.ca/cbs/news/2025/…

Congratulations, CBS Grads!🎓 🏅Governor General’s Gold Medal: Dr. Heather Petrick 🏅Governor General’s Silver Medal: Leo Li 🏅D.F. Forster Medal: Dr. Danielle Nowosad 🗞️uoguelph.ca/cbs/news/2025/…

Congratulations to the CBS Teaching & Mentorship Award winners! 🏅Faculty: Dr. Dan Grunspan 🏅Staff: Dr. Colin Cooper 🏅Graduate Mentor: Dr. Emma Allen-Vercoe 🏅Teaching Assistant: Catherine Fust 🏅Postdoctoral Fellow: Dr. Casey Williamson 🗞️ uoguelph.ca/cbs/news/2025/…

#UofG professor and co-founder of the National Wildlife Centre, Dr. Sherri Cox reflects on being part of the first team to diagnose the 2022 strain of avian flu in mammals in North America. Learn more: uoguel.ph/dg79s

#UofG researchers have been awarded over $5 million from the Canadian Institutes of Health Research to address major health challenges, including antimicrobial resistance, mental health, Indigenous-led environmental assessment, and more. Learn more: uoguel.ph/f3oao

#ManufacturedEcosystems is launching at Zavitz Gallery on the #UofG campus June 23! This immersive exhibition invites visitors to step into speculative futures where art, technology, and nature converge to address the climate crisis. Find out more: manufacturedecosystems.com

Did you know that beans can make us feel just as full as beef?🫘 Research by Dr. Alison Duncan & team in HHNS at UofG asked older adults to rate satiety after eating beans and beef, finding that beans, with both protein and fibre, performed equally well. 🗞️uoguelph.ca/cbs/news/2025/…

Farmed fish are prone to parasites, including sea lice. Rather than treating with biocides, Dr. Elizabeth Boulding & PhD student Chris Bender have studied the use of the cunner wrasse, an adaptive ‘cleaner fish,’ to clear both parasites & biofouling🐟 🗞️uoguelph.ca/cbs/news/2025/…

⏳ Ecosystems don't always keep pace with climate change — and that delay could have big consequences. Learn how scientists (including our own Dr. Bernhardt) are working to understand these lags and what they mean for the future in this new study:

It is time to shift the narrative around the climate crisis and bring forth a sense of optimism 🌎 That's the goal of a new exhibit, on now, at #UofG's Zavitz Gallery. School of Fine Art&♬ Integrative Biology College of Biological Science UoG_ARTS Dr Sho Jacobs 🇨🇦 news.uoguelph.ca/2025/06/manufa…

Manufactured Ecosystems, on now at #UofG’s Zavitz Gallery, shows how technology could replace ecosystem services in the event of global climate collapse. The exhibit features interactive installations & storytelling from global & student collaborators: uoguel.ph/a83qz

Fertilizer has high environmental & financial costs, and a global team of researchers, led by postdoc Dr. Oliver Carroll & Dr. Andrew MacDougall Integrative Biology, has found that it doesn’t always work.🌾 Instead, more selective use may be needed. 🗞️uoguelph.ca/cbs/news/2025/…

Dr. Mazyar Fallah, dean of the College of Biological Science at #UofG has been reappointed for a second five-year term, effective January 1, 2026. Learn more: uoguel.ph/gcg9a

#EatBeansDay | A #UofG study found that beans keep older adults just as full as beef, despite having less protein. Packed with fibre, beans support digestion, curb appetite, promote healthy aging, and offer an affordable, sustainable choice. Learn more: uoguel.ph/d9wdx

Manufactured Ecosystems is a trans-disciplinary international project that explores the potential for nature-based knowledge, techno-knowledge, and imagined knowledge to forecast the future of climate adaptation. Exhibit in Zavitz Hall open until Aug. 7!: manufacturedecosystems.com

What happens to the gut microbiome after breastfeeding ends? Research by Dr. Emma Allen-Vercoe & PhD grad Dr. Simone Renwick MCB at UofG explored the effects of human milk sugars on toddlers’ gut microbiomes, finding that complex blends benefit the most. 🗞️uoguelph.ca/cbs/news/2025/…

🌍 New #UofG research just published in Ecology Letters shows ecosystems are being rewired by human activity like #climatechange. From land to sea, predators are shifting their diets as habitats are unevenly impacted—reshaping #foodwebs in the process: College of Biological Science

The #UofG Herbarium, in partnership with Museum of Nature, is looking for help transcribing their digital collection of plant specimens, starting with ferns! Your help is essential to make this collection searchable and accessible to all. More info: blog.notesfromnature.org/2025/07/14/spo…

#UofG | Dr. Stephen Crawford is seeking the "holy grail" of white shark research. Based on Indigenous and local knowledge, "we have a decent chance of finding something special in Passamaquoddy Bay," he says. College of Biological Science Read the latest #ExpertAlert: news.uoguelph.ca/2025/07/local-…