Todd Heberlein (@volantefarmchef) 's Twitter Profile
Todd Heberlein

@volantefarmchef

Chef at Volante Farms in Needham.

ID: 173242874

linkhttp://www.volantefarms.com calendar_today31-07-2010 21:42:58

3,3K Tweet

1,1K Followers

590 Following

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Our Greenhouse opens this Sat! Also, tickets for our 8th annual “Dinner in the Field” go on sale at 1pm in the greenhouse. Last year they sold out in one hour, so you should get here early. Truly an amazing and unique event! Boston Events @freshnewengland

Our Greenhouse opens this Sat! Also, tickets for our 8th annual “Dinner in the Field” go on sale at 1pm in the greenhouse. Last year they sold out in one hour, so you should get here early. Truly an amazing and unique event! <a href="/BostonEvents1/">Boston Events</a> @freshnewengland
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#Repost Volante Farms with get_repost ・・・ Get out and #garden this weekend! We have all the annuals, perennials, shrubs, hanging baskets, and combination pots you could wish for!⠀ Come in and chat with our… instagram.com/p/ByIhAZxA_Vb/…

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We are making another favorite from the #volantefarms #cookbook English Pea and Asparagus Soup. Light, fresh, and you can eat it hot or cold. Spring recipes will be popping up every couple of days so keep an eye… instagram.com/p/ByIiWKWgFa4/…

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Let’s go Bruins!!! Chef Jen and the amazing Pastry Crew turned our popular Whoopie Pies into the perfect dessert to eat while watching the Bruins on the road to the Stanley Cup! Volante Farms #boston #bruins… instagram.com/p/ByI1V4gg49n/…

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We’ve got some magical cookies to help out the Bruins tonight. Unicorn + Bruins black & gold = Bruinicorns! Get yours before they’re gone!!! Volante Farms @nhlbruins @wbur @chronicle5 @bostonchefsnews… instagram.com/p/ByKtdDQgogD/…

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Our amazing Pastry Crew made these magical cookies for the Bruins game tonight! Unicorn + Bruins black & gold = Bruinicorns Let’s go!!! Volante Farms eaterboston Debra Samuels @bostonmagazine @Jazz247_WGBH… instagram.com/p/ByKvShKA-DR/…

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#Repost Volante Farms with get_repost ・・・ Chef Wes made this amazing lunch special for today- BBQ Baby Back Ribs with a corn muffin and slaw. We all need some of this today! - Todd Heberlein #bbq #lunch #family… instagram.com/p/ByK00tXAVKS/…

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Get in here to sample these amazing pancakes! No gluten, no bad stuff, just delicious and healthy! @junebugpancakes #local #smallbusiness instagram.com/p/ByK_iSxgEes/…

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We just made one of my favorite recipes from the Volante Farms #cookbook Sweet Pea Pesto. We usually make it with garlic scapes but they aren’t ready yet so we used garlic chives from the kitchen garden. Great as… instagram.com/p/ByLAWlKgw8L/…

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#Repost Volante Farms with get_repost ・・・ Best snack ever! Freshly baked pretzel with a side of our Not jacks abby spicy beer mustard. We are sampling right now! - Todd Heberlein #pretzel #beer #mustard instagram.com/p/ByLHYEygmbv/…

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#Repost Volante Farms with get_repost ・・・ *** New Product Alert*** Introducing our new Sirloin Steak Quesadillas! Santa Maria marinated grilled sirloin with roasted peppers, spices(but it’s not spicy), and… instagram.com/p/ByQVAYRAdfy/…

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Newton's Maggie Heberlein runs lemonade stand for charity newton.wickedlocal.com/article//news/… Love this article from a few years ago. Maggie is having a charity drive June 8 from 12-2 at 107 Clark Street, Newton. She is raising money for the Pine Street Inn Please stop by!

Todd Heberlein (@heberlein_todd) 's Twitter Profile Photo

Newton's Maggie Heberlein runs lemonade stand for charity newton.wickedlocal.com/article//news/… Love this article from a few years ago. Maggie is having a charity drive June 8 from 12-2 at 107 Clark Street, Newton. She is raising money for the Pine Street Inn Stop by!

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Chef Jen and the amazing Pastry Crew have done it again! Two brand new treats to temp you- Morning Buns- flaky and delicious. Strawberry Breakfast Pastry- think pop-tart, but a million times more delicious. Can’t… instagram.com/p/ByaRMsGAGvJ/…

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#Repost Volante Farms with get_repost ・・・ ***NEW PRODUCT ALERT*** Okay, I know my timing is suspect, but we’ve been wanting to make these for a while and here it is- Beef Pot Pies. Beef slowly braised with… instagram.com/p/ByayqPLgn_w/…

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Huge thanks to the The Boston Globe for the article about local farms working to help make Thanksgiving Dinner a little easier! bostonglobe.com/metro/globeloc…

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The Farm Kitchen’s ovens, stoves, and staff are glad for a few days of rest. We will reopen on Friday ready for more. Many thanks to you, friends and neighbors, for allowing us the honor of helping with your… instagram.com/p/B6eIDB5AQVF/…

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Come by tomorrow for our annual Winter Local Food Festival from 11-3. Come by and sample from over 40 local food producers. Support local and find some new favorites from cheese to granola to my new favorite, goat… instagram.com/p/B7KNRTpABHb/…

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#Repost Volante Farms with Repost ・・・ Fantastic #vegetarian sandwich special from the #farmkitchen this Friday!! This Roasted Vegetable Wrap is stuffed with cauliflower and red bell peppers that have been… instagram.com/p/B9HeWKcg66O/…