
Jigyasa Arora
@arora_jigyasa
Microbiome enthusiast in ecological settings. Love all things genes
ID: 1470316974
30-05-2013 18:09:43
929 Tweet
311 Followers
1,1K Following

A bit late, but I think this is an immensely important paper on range limits in Ecology Letters. Meta-analysis shows that many limits are (at least partially) driven by biotic interactions, and that these biotic limits are more common on "warm" limits: onlinelibrary.wiley.com/doi/10.1111/el…



🚨Funded PhD! Plasmid transfer can 'instantly' create new rhizobial symbionts. But can it really be that simple? Come explore the interplay between horizontal gene transfer and evolution in symbiont evolution with me and Guillaume Chomicki findaphd.com/phds/project/a…



I'm very happy to share what I've been working on over the last 3 years: OpenGenomeBrowser - The solution for organizing and analysing your microbes. #bioinformatics #comparativegenomics #genomics #opensource #genomebrowser #opengenomebrowser bmcgenomics.biomedcentral.com/articles/10.11…








Congratulations to Dr. Sarah Bordenstein, winner of this year’s Huxley Award! Dr. Bordenstein was selected for her development of the educational activity, "Discover the Microbes Within! The Wolbachia Project.” tinyurl.com/2sumbf57 Discover the Microbes Within! Wolbachia Project



Bacteria are responsible for the delicious chocolate taste 🍫 Bacteria and fungi on cocoa beans are the cocobiota that ferments sugars in the fruit. They then produce metabolites that give chocolate its delicious taste. #BacterialWorld Noémie Matthey @[email protected] sarahs-world.blog/bacteria-delic…


