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Oooh, I'm going to add this docco to my list: buff.ly/ruy0uc2

Yum yum! buff.ly/XeOZZu8

This is an interesting read buff.ly/CkgJFzw

I agree this is a big issue, Jeff Alworth and I feel like it's part of a bigger picture that generally includes a lack of emphasis on beer knowledge and education in this industry. We can't grow if we don't learn.... buff.ly/WaCAfwq

Another great piece, this one on the etymology of the 'Porter' beer style. Thanks for sharing all of your research with us Martyn Cornell. RIP. buff.ly/4578ags

Join Me at Crafted for Action! 🚀🍺 I’m honored to be speaking at #CraftedForAction this year! Let’s talk beer education, and build a more inclusive, innovative, and thriving craft beverage industry together. Secure your spot today @craftedforaction! 🎟️ #CraftCommunityCulture

I had tons of fun with Joanne and Tori for A Woman's Brew: The Podcast We talked about beer tasting, judging and my experience at WSET. Check it out: buff.ly/QAoM4iV

Interesting musings from Boak & Bailey buff.ly/WtdJBbH

A lovely tribute. My interactions with Martyn were also entirely digital...but he will definitely be missed. buff.ly/2QU7zE4

Looking forward to my talk tomorrow! Are you in Atlanta? Drop by and say hello....

I must admit, I'm kind of curious to try one with saladitos! buff.ly/NZ5TK26

...this is different! buff.ly/i9wgBYP

Pubs are definitely one of my happy places! buff.ly/VU0oUpg

This is a very interesting read. RIP Sir Geoff Palmer: buff.ly/vQJ48Rd

It's really starting to feel like the industry's decades-long obsession with new hop varieties and products is now shifting towards yeast: buff.ly/TSxuyt1

This is interesting. I would love to see a similar deep-dive on how cask-conditioned ale is doing in Ontario... buff.ly/VfQzfqk

I'm definitely adding this movie to my list: buff.ly/VhPrzqy

How fun that Pete Brown has contributed an article for the WSETglobal website. Check it out: buff.ly/q4UYzMM

Another really interesting read by Jeff Alworth. It really resonated with me...the industry definitely has a different energy now than it did 20 years ago. buff.ly/QNFxBF2

SCIENCE!!! (....this is actually pretty cool) buff.ly/ZXULwKV