John Bingley
@bingley_john
Executive Chef @cavecanterbury - Member of @thechefsforum
ID: 901346147574349824
26-08-2017 07:30:42
110 Tweet
252 Followers
236 Following
Chef of the Week: Graham Green Chives Caterers @ he couldn't cook without great stock, salt, pepper and spices Santa Maria Foodservice UK #readmore: goo.gl/ScUyYo #photocredit Fleur Challis
Chef of the Week: Andy Holden, Head Chef The Cave Hotel & Golf Resort - he admires John Bingley @cheftombrown and canโt cook without spices, flour and water #readmore thechefsforum.co.uk/chef-of-the-weโฆ
Iโm looking forward to welcoming some of Kentโs finest to The Cave Hotel & Golf Resort on Monday Petrus madutlela Will Devlin @BrownB6 Scott Goss #smokingmeats Kamado Joe UK and welcoming the students from @Gallery_NKC North Kent College
We are on our way to #Kent for our epic event tomorrow with John Bingley The Cave Hotel & Golf Resort showcasing their amazing #smokedmeats Walter Rose and Son with the students from @Gallery_NKC North Kent College Petrus madutlela Scott Goss Will Devlin @MsSzelag @BrownB6
John Bingley looking sharp in his Chef Works UK & Ireland jacket - cutting up his famous smoked brisket @cavecanterbury @Gallery_NKC North Kent College
Some highlights of todayโs event @cavecanterbury John Bingley @Gallery_NKC North Kent College Kamado Joe UK Sue Stoneman Walter Rose and Son an amazing venue for a great event ๐จโ๐ณ๐ฉโ๐ณ๐ฅ
Fab day cooking ๐๐๐ ๐ฒ๐๐๐๐โ ๐ต๐๐๐๐ยฎ๐ฝ The Cave Hotel & Golf Resort Kamado Joe UK awesome #nortons #wiltshire #pork Walter Rose and Son #demos #chefs North Kent College #livefiregrilling John Bingley
Tune in 11-12 LIVE BST on @ChannelRadio2 next Tuesday for Octoberโs #SCOFFQUAFF show with jules serkin & Hari Covert -talking to #Chefs @BrownB6 & John Bingley - The Cave Hotel & Golf Resort both launched stunning new restaurants in #Kent
Live now listen on @ChannelRadio2 guests #chefsChat with me & Hari Covert - John Bingley @BrownB6 The Cave Hotel & Golf Resort pscp.tv/w/cGMb-jUyMzAxโฆ
You can catchup with the @SCOFFQUAFF show with me & Hari Covert guests John Bingley @BrownB6 sponsor @ibzfitnessfood - here : channelradio.co.uk/two/shows/scofโฆ
A fantastic lunch yesterday North Kent College with John Bingley @cavecanterbury @AllisterBarsby Hide and Fox @BrownB6 Bank House Chislehurst Craig Edgell (Margatechef) Buoy and Oyster - it was great to see Cherish Finden ้ปๆทๆ ๐ฌ๐ง๐ธ๐ฌ too!
KoppertCress UAE-UK launches new Lupine Cress - a good addition to both hot and cold dishes, a long shelf life, an excellent substitute for vegetables & matches very well with light, easily digestible fish and white meat dishes #readmore: goo.gl/M4JjSu
Chef of the Week: Niall Keating Whatley Manor he nailed his kitchen skills with Sam Moody and admires Roux Scholarship all the scholars! His favourite new opening in the last year was Bibendum Restaurant Claude Bosi #readmore: goo.gl/RpE3Vd
Have YOU Got What it Takes to be The 35th Roux Scholar Roux Scholarship Entries close on 31st January - enter NOW! #readmore: goo.gl/TeoBBM The winner gets the opportunity to do a 3 month stage at any 3* Michelin restaurant in the world #LifeChanging
Graham Garrett is delighted to announce that The West House is now a Restaurant with Rooms! They look fabulous #readmore: goo.gl/eLHHPC
Perfect weather for a forage on Monday The Beacon Scott Goss with expert forager david harrison - thereโs still time to be added to the guest list #RSVP [email protected] NOW!
A fabulous day for a forage david harrison Hensol Castle with Exec Chef Dean Milburn #butchery Walter Rose and Son #grilling Synergy Grill Technology Claire Mansfield MCGC #cardisplay Mon Motors Audi #CardiffAudi
Looking forward to taking some students to the ๐๐๐ ๐ฒ๐๐๐๐โ ๐ต๐๐๐๐ยฎ๐ฝ #Kent tomorrow. Lots going on for @EKC_Catering chefs and FOH! Who's about? Graham Green cook. KoppertCress UAE-UK PaulDaCostaGreaves Santa Maria Foodservice UK
