
chris dwyer
@chrismdwyer
Travel & food writer for CNN, BBC, T&L, SCMP et al. Former CNN comms guy, Colcestrian, Evertonian.
ID: 218810113
http://www.chrismdwyer.com 23-11-2010 10:13:47
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So I shouted out the answer to where Jay Rayner called ‘decorated in various shades of taupe, biscuit and fuck you’ #ftweekendfestival 🥩🥩Tim Hayward🥩🥩 Jimi Famurewa


Thrilled to be back on BBC Travel for a look at eight fantastic local dishes in #HongKong : bbc.com/travel/article…

"It is apparent immediately that this is one of the most beautiful Chinese restaurants in London" - a lovely first review of Canton Blue at The Peninsula London by chris dwyer for South China Morning Post scmp.com/lifestyle/food…

Brilliant afternoon with Captain Perry Gotell, Owner / Operator of T.C.A. yesterday - most mind-blowing insight? The underside of a #crab looks like a decapitated cowboy. Seriously, chaps n’all.



Just spotted the smoked mushroom Garum used by Grace Dent from a certain Rene Redzepi goody bag 😉 #masterchefthecritics

Clearly Erling Haaland is showing the pressure of being triple captained by a record number of Fantasy Premier League players 😂 #barndoor #guitar








