
Dr. David Ludwig
@davidludwigmd
Endocrinologist, Nutrition Researcher, Public Health Advocate. #1 NYT bestselling author of Always Hungry? and cookbook Always Delicious.
ID: 2741690319
http://www.drdavidludwig.com 13-08-2014 13:04:15
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A mechanism for food addition in our 2013 American Journal of Clinical Nutrition study. The region of the brain involved in reward and cravings lights up as blood sugar falls a few hours after eating processed carbs. šProcessing carbs, not protein or fat, seems more the problem sciencedirect.com/science/articlā¦


What diet works best to prevent obesity, diabetes, cardiovascular disease, cancer and Alzheimerās? Answers remain elusive...But why? The problem may be rooted in poorly designed nutrition research. Dr. David Ludwig chibe.upenn.edu/news/short-terā¦

NIH Nutrition Research Takes it on the Chin gary taubes deep dive into the largest nutrition trial in years. #DesignedToFail open.substack.com/pub/uncertaintā¦


āPathologicalā science? To solve the chronic disease epidemics, we need to get the research right. gary taubes on the failure of nutrition science to correct fatally flawed diet trials ⦠and avoid these blunders in the first place. substack.com/home/post/p-16ā¦



