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Je suis émue par l'excellence de mes étudiant.e.s. Lucy Pyrrha & Jérémie Boulos ont publié un texte sur une idée porteuse présentée dans le cadre de mon séminaire: un nouveau regroupement réunissant les pays ayant une politique étrangère féministe. lapresse.ca/debats/opinion…

Excited to share my first publication! We examined lobbying in the context of Health Canada's Healthy Eating Strategy➡️doi.org/10.1186/s12992… Lana Vanderlee, PhD, Christine Mulligan, Monique Potvin Kent, Prof Mary LAbbe UofT

Feeling very proud and thankful this morning! First university graduate in my family, and now officially funded by a CIHR Canada Graduate Scholarship, as well as an FRQ - secteur Santé Masters Award (rank #1) for students with a professional degree!! INAF Université Laval 🎓

Jetez un coup d'oeil à notre billet de blogue sur le progrès des politiques de restriction du marketing d'aliments moins nutritifs visant les enfants au 🇨🇦! nutrissblog.wixsite.com/website/post/p… Élisabeth Demers-Potvin, MSc INAF FRQ - secteur Santé

Hot off the press! New paper on nutrition cues (calorie claims, sugar claims, etc.) used on ready-to-drink alcoholic beverage containers in Québec City, 🇨🇦. doi.org/10.1016/j.pmed… Thanks to all the fab co-authors! Lana Vanderlee, PhD @ManonNiquette Erin Hobin Alexa Gaucher-Holm

A timely article led by Élisabeth Demers-Potvin, MSc on the use of nutrition cues on ready-to-drink alcoholic beverages was just published ➡️ doi.org/10.1016/j.pmed… ⚠️ Findings support the need to further regulate #alcohol labelling and marketing in Qc, 🇨🇦.

Interested in the #CDoH ? Our new paper explores how Canadian food and beverage markets are structured and why we might care from a public health perspective ➡️ doi.org/10.1186/s12992… Huge thanks to co-authors Gary Sacks @BenjaminM_Wood Lana Vanderlee, PhD

Ramping up our research into the corporate determinants of health. Pleasure to be hosting Alexa Gaucher-Holm at Global Centre for Preventive Health and Nutrition for a couple of months Gary Sacks Lana Vanderlee, PhD @BenjaminM_Wood

Interesting session by Health Canada to kick off The Canadian Nutrition Society 2023! Health Canada and PHAC discusses progress with the #HealthyEatingStrategy including proposed regulations on #M2K, tools to help Canadians apply the #CFG, and implementation of #FOPL in 🇨🇦.

Hey #ISBNPA2023, come and check out the poster by the amazing Alexa Alexa Gaucher-Holm in Hall D to learn about structure of the Canadian food and beverage market. Thanks to co-authors @BenjaminM_Wood Gary Sacks . #CommercialDeterminants #foodenvironments #awkwardhands

Beautiful presentation by Élisabeth Élisabeth Demers-Potvin, MSc on child exposure to sugary drink marketing during COVID-19 ISBNPA. *Youth who took all classes online during the pandemic were more likely to report exposure to sugary drink ads on digital media 🤳.*

Canada's grocery business controlled by small group of big companies - important implications for shaping the future of healthy food environments in 🇨🇦. cbc.ca/news/business/…

Cocktails prêts à boire et sodas alcoolisés: un halo santé qui sème la confusion Communications FSAA INAF Élisabeth Demers-Potvin, MSc Alexa Gaucher-Holm @ManonNiquette Lana Vanderlee, PhD COMULaval bit.ly/4386RLu

New paper on availability of calorie info on online food delivery in 3 🇨🇦 provinces. Even when mandatory in Ontario, calorie info was almost never available for all items. Availability differed by province, restaurant and OFD company. Free access -> rdcu.be/dfIcV

Big day! I saw my first front-of-pack symbol for foods high in sodium, sugars and saturated fat that will be mandatory in Canada as of January, 2026. Dare I say I am feeling a bit emotional? (This also has a warning that the food is supplemented as per new regs as well.)

Still lots of room for improvement among the biggest Canadian food and beverage manufacturers to support healthier diets! Our new report released today includes company scorecards and industry-wide recommendations. informascanada.com/bia-obesity-ca… #INFORMASCanada

Read our piece in The Conversation Canada the need for food companies to do more to create healthier food environments theconversation.com/how-big-food-c… with Alexa Alexa Gaucher-Holm Dana Olstad and Monique Monique Potvin Kent from #INFORMASCanada.

Excited to share our paper examining children’s exposure to sugary beverage ads and association with intake before and during the COVID-19 pandemic in 🇨🇦🇦🇺🇨🇱🇲🇽🇬🇧🇺🇸