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Introducing HIRSCH The Departure — a bold American Single Malt, and one of the last whiskies from our original Potrero Hill distillery. Made from 100% malted barley and aged nearly 7 years in charred and toasted oak. A new chapter begins.

Fiercely Independent, Uncompromising Quality 🥃

A Speyside classic, poured to perfection. Matured 10 years for a long, smooth, and subtly sweet finish. This is SpeyburnWhisky 10.

Good things take time. Great things take patience. Hine Cognac XO 1er Cru is aged slowly in the cellars of Jarnac, drawn from the Premier Cru of Cognac

Sure, you could shake it. But Denizen’s just as happy stirred. This aged white rum plays well with others and holds its own.

Earth Day is tomorrow and we’re proud to work with likeminded spirits who don’t just make exceptional products, but who care deeply about the places and people behind them. All week, we’ll be spotlighting brands in our portfolio putting sustainability into practice. Stay tuned.

We’re spotlighting distilleries in our portfolio putting sustainability into practice. In New Zealand, Cardrona Distillery borrows water from an alpine aquifer, reuses it to heat the stillhouse, and returns it clean to the river. Even spent grain and pot ale go back to the land.

Continuing our Earth Day spotlights, we head to Oaxaca. CONVITE Mezcal is preserving agave, land, and tradition—replanting more than required, protecting native species, and tracing every batch to its field. Sustainability, rooted in respect.

You don’t need much to make something great. Just a bold pour of Junipero Gin, a handful of ice, and maybe a little inspiration. The rest is up to you. Cheers to those who live life unfiltered.

Continuing our Earth Day spotlights, we head to Normandy. Christian Drouin’s orchards remove more CO₂ than their Calvados emits. High-stem apple trees support biodiversity, and heat from distillation is captured to lower emissions. Sustainability is in every bottle.

The Tufted Coquette doesn’t stay in one place, and neither do we. Just like this little Caribbean wanderer gathers the best from every bloom, Denizen brings together small-batch rums from across the region, each with its own story, blended into something greater.

Wrapping up our Earth Day spotlights with Luxardo. Sustainability here means certified systems that reduce waste, improve efficiency, and ensure full transparency. For a producer with centuries of history, responsibility has always been part of the process.

Meet the stills behind Cardrona Distillery, a true grain to glass producer in New Zealand’s Southern Alps. Every drop is milled, mashed, fermented, and distilled on site using alpine water, Canterbury barley, and copper stills built for character.

Built to blend. Bold in any pour. Nikka From The Barrel combines over 100 malt and grain whiskies into one layered, full-bodied expression. Whether served neat or in a stirred cocktail, it always holds its own.

Get your bottle here! shop.hotalingandco.com/collections/ve… Dingle Distillery

A maritime malt, made for moments by the sea. Old Pulteney Whisky 12 Year Old carries the character of its coastal home in every sip. It’s briny, balanced, and unmistakably shaped by the sea breeze.