jlyng
@jameslyng3
ID: 416448818
19-11-2011 18:09:57
35 Tweet
90 Followers
170 Following
Well done Tony on another terrific interview tonight The Late Late Troy Show. There are no words to adequately describe your courage, humanity, determination & humility. What u have achieved with Walk While/Where You Can & for IMNDA in such a short space of time is astonishing. Simon Harris TD
jlyng overviews "Green Processing of Food with Moderate Electric fields" Innova Uraguay MEFPROC UCDFood&Health University College Dublin #mefproc
No sleeps left! Best of luck to all participating in tonight’s Art O’Neill Challenge and a massive thank you to Dublin and Wicklow Mountain Rescue Team for affording us this privilege!! #AON2020 Dublin & Wicklow MRT #ArtONeillChallenge #aon20
Well done to Prof Pat Wall and all our University College Dublin colleagues who are the forefront of testing and contact tracing for #coronavirus #covidireland #TonightVMTV
Delighted to launch this important survey today in conjunction with Dublin City University to establish how COVID-19 is impacting on our diets and the foods we eat ucd.ie/foodandhealth/… UCD School Ag & Food UCD Research Dr Claire Timon Eileen Gibney Dr Emma Feeney Aifric O'Sullivan Amy Mullee UCD Conway Institute
🤩🌟🌠 so proud of Dr Ajay Menon who is this month's UCD Rising star!
We are delighted to host the EFFoST Institute of Food Technologists (IFT) workshop & shortcourse on the University College Dublin campus on 4-6 November. Abstract submission is now open-closing date 16 May. We look forward to seeing you in #Dublin later in 2022. UCDBiosysFoodEng Teagasc Alan Kelly UCD School Ag & Food Brijesh K. Tiwari
Abstract deadline extension 30th May. Submit an #abstract for the EFFoST / IFT-NPD Workshop: bit.ly/3w6GxD4 Theme ‘Shaping the Production of Sustainable, Healthy, Foods for the Future’. EFFoST University College Dublin UCD School Ag & Food UCDBiosysFoodEng Teagasc Food Research Programme jlyng Institute of Food Technologists (IFT)
8 Days to Go - Final date for Abstract Submission #EFFoST/IFT-NPD Workshop & Short Course in University College Dublin this November! Submit now: bit.ly/3al46kt #ScienceOfFood #abstractsubmission #nonthermalprocessing #foodscience #foodtech #NTPWORKSHOP2022
Congratulations to @SusBioME, emerging start-up from UCD School Ag & Food won the 2024 UCD VentureLaunch Accelerator Programme run by NovaUCD. Puictured, Prof jlyng, Dr Ajay Menon, and Bernie Fitzpatrick Read more: bitly.ws/3igiI