A nice write up about our new #plantagoovata genome paper Lina Herliana Rachel Burton Researchers crack the code: First availability of psyllium genome sequence nutritioninsight.com/news/researche…

Food Science - can you pick fact from fiction? Join Dr. James Cowley Dr James Cowley, shaping the future of the food we eat today and tomorrow, as he challenges misconceptions and unveils innovative food research. Join us for his engaging talk at Food Down to a Science #scienceweek

Intriguing talks by Dr Stephanie Watts-Fawkes, Dr James Cowley and Jacqueline Barsby , among others, tonight at the Waite Research Institute NationalScienceWeek showcase! Food down to a science was a big hit 🍄🌽🥔🍷

Had a great afternoon engaging with AgriFutures Australia emerging and levied industry representatives at Uni of Adelaide Roseworthy campus. Talked about our hemp and novel crop research Rachel Burton, Dr James Cowley food product ideas, and Dr Aaron Phillips wild rice project!

Interested in the potential of #industrialhemp as an emerging #drought resistant fibre crop? Curious about its water use vs other fibre crops? Wonder how it responds to water deficit? Check out our recently published Plant and Soil review! tinyurl.com/3rk6wmjh

Glad to be volunteering at the Royal Adelaide Show for Uni of Adelaide again. Excited to chat with folks about Agriculture, Food and Wine!

And the Peoples Choice Winner is Jacqueline Barsby #3MT #ProudSupervisor

Such a pleasure to host Her Excellency gg_sammostyn at the Waite Campus and showcase Uni of Adelaide Agrifood & Wine Uni of Adelaide research into crop adaptation, sustainability, @Plants4Space, and food innovation! Fantastic discussions about the future of Australian #agriculture, #food and #wine.