
Joyce of Cooking
@joyceofcooking
Food writer for the Hamilton Spec. Cooking class instructor in support to end #foodinsecurity
ID: 2717200964
http://joyceofcooking.com 08-08-2014 14:19:42
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What exactly is a smashburger? The owners of Hotties Smashburgers on Barton Street define it as a delicious combination of meat, cheese, bun and sauce. But it’s not just about the patty, writes Joyce of Cooking thespec.com/life/food-and-…

The inception of Rooney’s can be traced back to the moment when Katie, driving past the location daily, decided to seize the opportunity to lease the space, Joyce of Cooking reports thespec.com/life/food-and-…


Have you heard of the hidden gem Timmy’s Tanur in Hamilton? They have been delighting the tastebuds of locals and visitors alike. #HamOnt | Restaurant Review | Joyce Leung Contributing Columnist Joyce of Cooking thespec.com/life/food-and-…

Laura Zaldana is the driving force behind Cafecito Quesadilla, and her dedication to sharing the joy of this beloved Salvadoran dessert is unwavering, Joyce of Cooking writes. 🍽️👉 thespec.com/life/food-and-…| #HamOnt | Cafecito Quesadilla: A sweet slice of El Salvador in Hamilton

What's in your lunch? Today's restaurant review by The Spec's Joyce Leung takes us to 22 Blossom Sushi, tucked away in a strip mall on Stone Church Rd. E. 🍴 thespec.com/life/food-and-… | Hamilton #HamOnt | Joyce of Cooking

Perfect gifts for the foodies in your life 👉 thespec.com/life/food-and-… Check out these Hamilton small businesses for gifts for the foodies in your life | #HamOnt | Joyce Leung Joyce of Cooking

The owners of Lulu's Shawarma (one of Simoni Lawrence favourite restaurants) wanted to give back in honour of their mom’s. Today, they donated $2100 to help feed the kids in our program!! Go see Tammy and Rizgar Tammy & Rizgar and enjoy the amazing Shawarma at 32 John St N

#OPINION: In the heart of the east end of Hamilton, there's a pizza joint that's not just about the slices but is also a culinary adventure. thespec.com/life/food-and-… A foodie report by Joyce of Cooking | Joyce Leung

Dec 23, Join our cookie decorating competition @oddsthebar in support of Food4Kids Hamilton . Tickets are $20, you get a free drink and proceeds goes to food4kids. All ages are welcome. eventbrite.ca/e/778031211297 eventbrite.ca/e/778037149057

🚨🚨🚨 YEEEEERP, twenty-one fans, come hang out this Saturday as I will be one of the judges for the best-decorated cookie! Proceeds go to Food4Kids Hamilton. Come by, and let’s have fun; bring your merchandise! ✍🏾✍🏾✍🏾✍🏾#21 😂😂Joyce of Cooking


#RESTAURANT REVIEW | Meet Matheus de Brito Brasileiro. He has brought the vibrant flavours of Brazil to Hamilton with his venture, SAU Bake. thespec.com/life/food-and-… The latest from food writer Joyce of Cooking

Fun day supporting Food4Kids Hamilton at our cookie decorating challenge @oddsthebar ! thank you Hamilton for showing up! Big shout out to Cathy, Lori, and Simoni Lawrence for judging and @oddsthebar for providing the venue and great staff!


Recap of our cookie decor challenge @oddsthebar in support of Food4Kids Hamilton 🎥 watch here 👉instagram.com/reel/C1c8sawuT…


Let me introduce to you to Fuh Café, a vibrant fusion of tradition and modernity, crafted by the hands and hearts of four dynamic Vietnamese women, writes Spec food critic Joyce Leung Joyce of Cooking 🍴👉 | Hamilton #HamOnt |thespec.com/life/food-and-…

FOOD: Despite its modest size, the warm and intimate ambience of Momo Chowmein provides a cosy retreat for patrons, elevating their dining experience, writes Joyce Leung. 🍴 Joyce of Cooking thespec.com/life/momo-chow…

Dim sum not only tantalizes the taste buds, but also fosters a sense of conviviality as diners partake in this ancient culinary art, creating memories one savoury morsel at a time, writes Joyce of Cooking 🍴 | Hamilton #HamOnt | Joyce Leung, Contributor thespec.com/life/food-and-…

#FOOD | In the vibrant culinary world of Hamilton, there's a dynamic duo behind the wheel of Get Your Own Taters (GYOT), a food venture that has captured the hearts and taste buds of locals, writes Joyce Leung. | Hamilton #HamOnt | Joyce of Cooking thespec.com/life/food-and-…

Hamilton is experiencing a culinary renaissance with a wave of new restaurants, each bringing its unique flavours and innovative concepts to the vibrant gastronomic landscape. Let's dive in w/ today's food column by Joyce of Cooking #HamOnt thespec.com/life/food-and-…