Pesquisadores do FoRC-USP combinaram substâncias extraídas de resíduos de frutas e da clara do ovo para nanoencapsular a antocianina, pigmento antioxidante. Invólucro evita a degradação da molécula durante a digestão. Leia mais em: agencia.fapesp.br/41608/

Pesquisa desenvolvida no laboratório da FCF USP ganhou destaque !

Beautiful work!!! Bioactive Compounds Intake of the Brazilian Population According to Geographic Region mdpi.com/2353772 #mdpiplants via Plants MDPI

A new one from the group! Pectin rules!! Unveiling Plant-Based Pectins: Exploring the Interplay of Direct Effects, Fermentation, and Technological Applications in Clinical Research with a Focus on the Chemical Structure mdpi.com/2403038 #mdpiplants via Plants MDPI

Welcome to view Pectins and TheHealth Effects by Lucas de Freitas Pedrosa, Karen Rebouças Nascimento, Caroline Giacomelli Soares, et al. @EncyclopediaMD1 Access link: encyclopedia.pub/entry/47619 #FoodScience #Technology

Another great job about nanos!! Full article: Plant-derived polyphenolic compounds: nanodelivery through polysaccharide-based systems to improve the biological properties tandfonline.com/eprint/NWYSMEW…

A wonderful revision about the application of pectin in foods! Versatile Polysaccharides for Application to Semi-Solid and Fluid Foods: The Pectin Case mdpi.com/2451582 #mdpifluids via MDPI

A wonderful book chapter from the group!! Polysaccharide-based nanotechnology approaches to deliver bioactive co... sciencedirect.com/science/articl…

Venomous Noodles: The Evolution of Toxins in Nemertea through Positive Selection and Gene Duplication mdpi.com/2557020 #mdpitoxins via @Toxins_Mdpi

Another really nice one!!! Nature's soothing solution: Harnessing the potential of food-derived p... sciencedirect.com/science/articl…

An excellent review about the effects of pectin and prebiotics in modulating the intestinal microbiota! Comparative Analysis of Pectin and Prebiotics on Human Microbiota Modulation in Early Life Stages and Adults - now published in Food & Function pubs.rsc.org/en/content/art…

A new review manuscript on how intestinal microbiota can affect neurodegenerative diseases. link.springer.com/article/10.100…

A new one from the group!! Polysaccharides from Medicinal Plants: Bridging Ancestral Knowledge with Contemporary Science mdpi.com/2839218 #mdpiplants via Plants MDPI

Another one from the group!! Overview of Pectin-Derived Microparticles through Microfluidic Technology mdpi.com/2915454 #mdpifluids via Fluids_MDPI MDPI

Exciting news ✨ Our paper gets accepted today after months of wait and detailed revisions. Stay tuned for the link 🔗 to come…. Shrabana Sarkar Joao Paulo Fabi

A new and breakthrough article from the group! sciencedirect.com/science/articl…

A new one from the group!! Exploring the Prebiotic Potentials of Hydrolyzed Pectins: Mechanisms of Action and Gut Microbiota Modulation mdpi.com/3018668 #mdpinutrients via Nutrients MDPI

Ótima reportagem da Agência FAPESP agencia.fapesp.br/cientificos-ap…

Just a new one from the group!! From Structure to Function: How Prebiotic Diversity Shapes Gut Integrity and Immune Balance mdpi.com/3084002 #mdpinutrients via Nutrients MDPI

An incredible Issue in Pharmaceutics MDPI. We are waiting for your submission! mdpi.com/journal/pharma…