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I have been surrounded by so many amazing, strong women throughout my life. Celebrating you all today! #WD2019 “Courage is like a muscle. We strengthen it by use.” - Ruth Gordon

Congrats to this year’s crop of best new chefs! #FWBNC foodandwine.com/chefs/food-win…

I wish him a happy retirement. Parker knows that the only way to do criticism is to give it everything you've got.

Stay in your own damn kitchen, sayeth @GELINAZ. vanityfair.com/style/2019/11/…

Devastated...but happy for my big bro. If I tried to tweet everything he means to everyone, it would take all night. All I can say is he’s honestly one of a kind and will be missed

This made my mouth water. See this excellent list! Totally agree with the seafood sausage reco at Monsieur Benjamin. Thanks kate krader bloomberg.com/features/2019-…

In case you haven't made dinner plans yet! Where to Eat During the Napa Valley Film Festival variety.com/2019/scene/lif… via Variety

It takes a majority vote to make it to The World's 50 Best & 50BestBars globally. But the new #50BestDiscovery theworlds50best.com/discovery/ provides a deeper library of 1600+ #restaurants & #bars in 75+ countries of many of the greats we're voting for internationally... #Dining #Eat

Congrats to #SanFrancisco spots receiving a sufficient # of votes from global #50Best voters at new #50BestDiscovery: theworlds50best.com/discovery #ABV, Angler San Francisco Boulevard Restaurant Californios @CoiRestaurant 8 Tables by G. Chen In Situ Lazy Bear Liholiho Yacht Club Mister Jiu's Mourad Quince Restaurant

This Valentine’s Day, we celebrate love in all its forms by getting up close and personal with the couples who jointly run some of the best restaurants and bars on the planet! #Worlds50Best #5050IsTheNew50 #ValentinesDay bit.ly/5050IsTheNew50…

It is with a heavy heart that we are needing to temporarily close our doors under a “Shelter in Place” mandate until April 7th. We will be reaching out to currently booked guests individually to make accommodations for reservations that we cannot satisfy during this closure.

Starting this Sunday we will be offering a rotating daily menu for pick up and an exciting new program in partnership with sonomafamilymeal to produce 200 meals a day from our kitchen for local families in need.

Your might be having a tough day in public relations when the great grandson of Teddy Roosevelt weighs in on your organization's decision. nytimes.com/2020/04/03/opi…

At the World’s Finest Restaurants, Prix Fixe Takeout Meals Are Now the Hot New Reservation robbreport.com/food-drink/din… via RobbReport #sonomacounty #singlethreadfarms #healdsburg

29 Michelin-Starred Meals Under $55 You Can Order Right Now foodandwine.com/news/michelin-… @MichelinGuideCA #singlethreadfarms #sonomacounty #norcal #sfbayarea #michelinguide

In March we had to re-imagine our concept. Operating a kitchen, run by volunteers wouldn't t work. Originally a pilot program w/ SingleThread Farm - Restaurant - Inn it quickly blossomed. At the height of our #SIP we served 12,000 meals a wk, working w/ 14 restaurants &10 community orgs. #nonprofit

A very sad day apple.news/AtnBiySTISF-he…

I've been blessed to work w/ amazing journalists who write equally significant food stories. I must say, this year this one about SingleThread Farm - Restaurant - Inn truly resonates. TY Eater and especially betsy Andrews for this incredible narrative eater.com/22187508/singl…