Lincoln Standing Bear hosted their first parent teacher conferences of the year with a special touch. Thank you Mrs. Lofquist for arranging flowers for our new teachers and to the Culinary 3 Students and Mrs. Hinrich's for providing the staff supper! #GrizzPride #YouBelongHere

Standing Bear Theater presents 'Big Fish, the Broadway Musical', September 26 & 27 at 7:00pm, and September 28 at 2:00pm! Get your tickets at cur8.com/projects/grizz…!

Culinary 3 class had an amazing experience at Metro at the ProStart Workshop

🧭Choose your journey!  We invite scholars in grades 8-11 and their families to our fall Focus Programs Info Night on Tuesday, Oct. 7, from 6 - 8 p.m. at Southwest High School.  Go to bit.ly/LPSFocusProgra… for more details.  #LPSFocusPrograms #CustomizeHighSchool

✨ 10th–12th graders ✨ Whether you’re just starting to explore colleges or narrowing down your final choices, don’t miss the chance to connect with nearly 50 institutions at the LSB College Fair on Fri, Oct 3rd! 🎓

To cap off their newfound rhetorical analysis skills, AP Lang/Comp students completed "line of reasoning trees" to visually deconstruct famous speeches. Students looked thoroughly at how writing comes together piece by piece, and created some gorgeous representations of them!

Human Development students evaluated infant toys and books to learn their impact on development #GoGrizzGo #ClawsOut

Culinary 3 students learned to fabricate chicken #GoGrizzGo #ClawsOut #lsbculinary

Customize your high school experience!   Don’t forget our upcoming fall LPS Focus Programs Info Night, Oct. 7, 6 - 8 p.m. at Southwest High School. All scholars in grades 8-11 and families are welcome.  Explore our programs ➡️ bit.ly/LPSFocusProgra….  #LPSFocusPrograms

Several Grizzlies attended the NE FBLA Fall Leadership Conference at Midland University yesterday along with sponsor Andrew Christensen. It was a full day of leadership workshops and competitions. Way to go Standing Bear professionals! #GetInvolved #GrizzFBLA #BeyondBells

Mr. Martin's Econ class headed outdoors to practice graphing supply and demand. 🍂🌞💱

The perfect way to finish our Culinary 1 Knife Skills Unit! 🔪 Precision chopping and grating led to these incredible carrot cupcakes. It’s proof that great technique equals delicious results. Well done, chefs!

While reading "Animal Farm," freshmen looked at how propaganda was used in the book and different characteristics of propaganda to understand what makes it effective. To further their skills, they created propaganda posters from scratch using characters and ideas from the book!

Culinary 2 Soup Challenge winners! Period 2-Cheesburger Soup; Period 6-Minestrone #GoGrizzGo #ClawsOut #lsbculinary

First group of Human Development students experienced the RealCare Baby project #GoGrizzGo #ClawsOut

📣 LSB Seniors: Save the Date! 📣 We are so excited to host our inaugural Apply2College Day for our seniors. Reps from local colleges will be present to answer questions and support you as you start/finish your college applications! 🧁 All seniors should stop by for a treat!

❗️REMINDER❗️ There are no classes Monday, Oct. 13 and Tuesday, Oct. 14, for LPS quarter break. We will see everyone back on Wednesday, Oct. 15! #LPSProud

❗️REMINDER❗️ There are no classes Monday, Oct. 13 and Tuesday, Oct. 14, for LPS quarter break. We will see everyone back on Wednesday, Oct. 15! #LPSProud

Heads up, Grizzlies-get set to dress for your future! Monday 10/20: Show up in neon and shades 😎 Tuesday 10/21: Dress as your favorite career 👩🏽‍🔬 Wednesday 10/22: Wear your college gear 🧑🏼‍🎓

From prep to plate, Culinary 1 is demonstrating mastery! Our Sweet and Sour Chicken Lab showcased everything we learned in our Food Safety & Sanitation unit. We make sure every slice, sauté, and serve is clean, safe, and absolutely delicious! 🧑‍🍳