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It’s after 8, so a change of pace. Soo decadent and divine, bless you Stellenrust Wines

Vin blanc à Paris 👌🥰

Dining in Provence 🥹

Two weeks in France were incredible. Loved the Provençal food, and it was fabulous yummying down on rosé. Now back to a winter reality in Cape Town! La Motte Cab Sauv fits the bill and gives a pretty good welcome back 👌

Picked The Waterside for last night’s birthday dinner. Incredible food, wine selection to boot - Capensis Silene in my glass is always a treat 🥰 Ann Ferreira

Oui.

Last week I found out I passed my (final!) actuarial exam. What a start to December festivities! Some fabulous celebratory sippings over the last week. 💥💥🍷🍾

Fillet on the braai. Stellenrust Wines Chenin in my glass (outstanding). Pieter Ferreira Ann Ferreira Cap Classique long gone (exquisite). Life’s good.

Perfect for a Weskus summer!

Stemware is important. Sometimes — good food, good wine, and good company take precedence. 😉

Good evening Winnie Bowman, CWM 🥰 I learnt from the best

Three Wise Monkeys. Leeu Passant. Lekker.

The best bubbly range in SA right now? Probably.

Who said Mondays have to be boring?

👌👌👌

What a wine! 2015 sumptuously smooth, cigar box nose, with bright berries & spices dancing towards a long finish. 41 Cab Franc / 40 Merlot / 19 Cab Sauv. Smashing! 💥

Outstanding dinner tonight at Il Leone Mastrantonio, a forever favourite. Rigatoni ragu went down smashingly alongside this powerhouse from Kleine Zalze 💥

Now this is a heritage day lineup. Spending the afternoon with Stellenrust Wines’s acclaimed Chenin Blancs definitely brings out some national pride 🇿🇦

When it gets to the time of the year when the sun starts setting after 7pm… I know it’s Posticino’s time to shine. And she shone. 🌞

What’s a braai without a great Cabernet?