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The Simple Trick for The Best-Ever Grilled Fish, According to a Legendary Cookbook Author trib.al/e7ICtMX

Invoking Marcella Hazan’s holy name once again as I make the sauce.

"Shockingly easy to make and so delicious... It's no surprise this tomato sauce is beloved by millions and has stood the test of time." Simply Recipes simplyrecipes.com/marcella-hazan…

A thoughtful appreciation of Marcella’s famous tomato sauce recipe (and its brilliant author) from Kim Severson in the The New York Times: “Its luscious simplicity is the draw.”🍅 nytimes.com/2024/08/18/din…

Marcella's three-ingredient tomato sauce gets a shout-out in this piece about the Wimbledon football team's approach to simplicity. "It reminds me of the recipe by the great Italian food writer Marcella Hazan..." Buon appetito, AFC Wimbledon!

A tribute to Marcella Hazan featuring Giuliano Hazan & Chef Art Smith, and a sneak peak at our #marcellahazan film, at platformbyjbf October 30. Join us! wetheitalians.com/food-wine-new-…

"I love every recipe in Marcella Hazan’s Essentials of Classic Italian Cooking. And her genius on the page can always withstand my incompetence at the stove." - author Hernan Diaz (who knows a thing or two about writing, citing Marcella right after Melville and Emerson).

Wishing a happy pub day to: 🇮🇹 MARCELLA’S ITALIAN KITCHEN by Marcella Hazan forward by Molly Baz And now available in paperback: 🖊️ TO FREE THE CAPTIVES by Tracy K. Smith

Marcella Hazan fans: be sure to check out the new award-winning documentary on her life at Marcella. We have two of Marcella's classic Italian cookbooks on ckbk, and several books by her son, culinary educator Giuliano Hazan app.ckbk.com/books/recommen…

Marcella Hazan changed the way Americans thought about Italian food. Decades later, Peter Miller made a documentary about her life -- and I had a chance to interview him. redsauceamerica.com/blog/marcella-…

My good friend Peter Miller has just released a beautiful and delicious film about the legendary Italian chef and cookbook author Marcella Hazan. It's now in theaters and everywhere you rent movies. Showtimes and watch options: bit.ly/MarcellaMovie

Check out this in-depth look into the influence of #MarcellaHazan from The New York Times, and watch MARCELLA today! Now in theaters and everywhere you rent movies. Showtimes and Streaming: bit.ly/MarcellaMovie Marcella #MarcellaMovie nytimes.com/2025/05/08/din…

Read my review: New Documentary Features Marcella Hazan, Godmother Of Italian Cooking via @forbes forbes.com/sites/sylviebi…

I still remember the day Marcella Hazan left me a voicemail - one of only two I kept on my phone for years (the other was from my hubby). She told me, “Rachael, I like you very much. You teach the mamas how to feed their babies the right food.” That meant the world to me.

Congrats to the Marcella team for winning Best Documentary at the James Beard Foundation Awards! See the film anywhere you rent movies! Watch Now: bit.ly/MarcellaMovie jamesbeard.org/stories/the-20…

COMING SOON: The James Beard Award-winning film "Marcella" takes an intimate look at the life and career of beloved Italian cookbook writer, Marcella Hazan. Premieres Friday, July 11 at 10/9c on PBS.

Here's how to make Marcella Hazan's recipe for beans. Simple and effective! "Marcella" premieres TOMORROW at 10/9c on PBS. Don't miss it!

Tonight! "Marcella" premieres at 10/9c on PBS. Don't miss it!

Thanks for watching! If you missed the broadcast "Marcella" is streaming for free on PBS and the PBS app! pbs.org/wnet/americanm…

I just watched this & loved it, especially as a home cook. She revolutionized the way we cook Italian food in the USA, while facing many obstacles. Still, she carved out her own niche. Watch this inspiring doc: pbs.org/wnet/americanm… #MarcellaHazan #HomeCook #FoodInspiration